Authentic Cincinnati Chili
Authentic Cincinnati Chili layers tender, finely textured beef with a blend of warm spices like cinnamon, cloves, and allspice for a distinctly aromatic, slightly sweet-savory taste. Simmered low and slow, it’s perfect ladled over hot spaghetti and topped 3-, 4-, or 5-way with onions, beans, and sharp Cheddar for a hearty crowd-pleaser.
- Prep15 min
- Cook3 hr 30 min
- Serves10
- DifficultyMedium
- 1
Gather the ingredients.
- 2
Put the ground beef in a large pan, cover it with cold water, and bring it to a boil while stirring and breaking up the beef with a fork until very fine. Continue to boil gently until the meat is fully cooked, about 30 minutes.
- 3
Add the onions, tomato sauce, vinegar, garlic, Worcestershire sauce, and chocolate. Stir in the chili powder, salt, cumin, cinnamon, and cayenne pepper until evenly combined. Add the cloves, allspice berries, and bay leaf.
- 4
Bring to a boil, lower the heat to a simmer, and cook, stirring occasionally, for 3 hours. Add water as needed to keep the chili from burning.
- Calories 322.82 kcal Moderate
- Protein 16.86 g Good Source
- Carbs 19.06 g Moderate
- Total Fat 18.74 g High
- Saturated Fat 7.78 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 64.41 mg High
- Sodium 214.91 mg Moderate
- Fiber 1.48 g Low Source
- Sugar 5.66 g Moderate
- Added Sugar 3.98 g Moderate
- Calcium 204.29 mg Moderate
- Iron 2.32 mg Moderate
- Potassium 141.74 mg Low Source
- Vitamin A 23.73 mcg_rae Low Source
- Vitamin C 26.08 mg Good Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Fish 🐟
- Soy 🌱
- Chocolate 🍫
- Tomatoes 🍅
- Garlic 🧄
- Onions 🧅
Join the first 5,000.
The first 5,000 members get lifetime Pro at 60% off. Priority access when we launch on iOS and Android. A direct line to the team building it.
No credit card required. No spam. Unsubscribe anytime.
Your data is encrypted with AES-256 and TLS 1.3. We never sell your data.