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Basic Truffles

Dessert 🍰Snack 🍿 French 🇫🇷 Vegetarian 🥦

Silky ganache truffles with a deep chocolate flavor and luxuriously smooth texture, perfect for gifting or an elegant sweet bite after dinner. This minimalist blend of bittersweet chocolate, cream, and vanilla sets into rich morsels or works as a lush filling for molded chocolates. Serve chilled when you want a refined, chocolate-forward treat.

  • Prep10 min
  • Cook10 min
  • Serves35
  • DifficultyEasy
Basic Truffles
  1. 1

    Combine the chocolate and cream in a medium saucepan over medium heat; cook, stirring, until the chocolate melts and the mixture is smooth.

  2. 2

    Remove from the heat and whisk in the vanilla.

  3. 3

    Pour into a small dish and refrigerate until set but not hard, 1 1/2 to 2 hours.

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