Blue Cheese Bites
Blue Cheese Bites are buttery pull-apart nibbles where biscuit pieces bake up flaky and golden, soaking in rich melted butter while tangy blue cheese melts into the crevices and crisps at the edges. They’re salty, savory, and wonderfully snackable—perfect hot from the oven for an appetizer spread, game day, or a cozy snack to share.
- Prep10 min
- Cook10 min
- Serves10
- DifficultyEasy
- 1
Preheat the oven to 400 degrees F (200 degrees C). Lightly coat a 9-inch pie plate with nonstick cooking spray.
- 2
Cut each biscuit into quarters and place them in the prepared pie plate. Drizzle melted butter over the biscuits, then sprinkle with blue cheese.
- 3
Bake in the preheated oven for 8 to 10 minutes.
- Calories 230.4 kcal Moderate
- Protein 4.48 g Low Source
- Carbs 12.52 g Moderate
- Total Fat 17.94 g High
- Saturated Fat 10.91 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 35.14 mg Moderate
- Sodium 415.9 mg Moderate
- Fiber 0.48 g Low Source
- Sugar 0.96 g Low Source
- Added Sugar 0.96 g Low Source
- Calcium 65.06 mg Low Source
- Iron 0.72 mg Low Source
- Potassium 0.0 mg Low Source
- Vitamin A 0.0 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
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