Garlic Shrimp Scampi
Garlic Shrimp Scampi delivers plump shrimp in a buttery white wine sauce enriched with a whisper of breadcrumbs for body, then draped over delicate angel hair. The flavors are bright with garlic and pepper, rounded by Parmesan and a hint of parsley. It’s a crowd-pleasing Italian-American pasta perfect for a quick weeknight dinner or an elegant yet unfussy gathering.
- Prep5 min
- Cook20 min
- Serves4
- DifficultyEasy
- 1
Bring a large pot of salted water to a boil. Add angel hair pasta and bring the pot back to a boil. Cook until slightly firm. Drain well.
- 2
In a large saucepan, melt butter, sauté the garlic until tender, then remove the garlic and discard it. Add the shrimp and cook until it turns pink. Stir in white wine. Use the bread crumbs as a thickener, stirring in a little at a time until you reach the desired thickness.
- 3
Serve the shrimp over angel hair pasta and sprinkle with Parmesan cheese.
- Calories 768.77 kcal High
- Protein 45.34 g Good Source
- Carbs 73.38 g Moderate
- Total Fat 29.4 g High
- Saturated Fat 17.16 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 340.66 mg High
- Sodium 470.74 mg High
- Fiber 2.24 g Low Source
- Sugar 2.85 g Moderate
- Added Sugar 0.78 g Low Source
- Calcium 375.65 mg Good Source
- Iron 3.97 mg Good Source
- Potassium 464.26 mg Low Source
- Vitamin A 5.97 mcg_rae Low Source
- Vitamin C 27.06 mg Good Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Shellfish 🦐
- Milk 🥛
- Wheat 🌾
- Gluten
- Sulfites
- Garlic 🧄
- Alcohol 🚫🍷
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