Bold Cranberry Chutney
Bold Cranberry Chutney balances tart cranberries with sweet apples and pears, rounded by warm cinnamon and a hint of orange. It’s bright, tangy, and layered, making a standout accompaniment for roast meats, holiday spreads, or a cheese board. Serve it warm or chilled to add a vibrant pop of flavor to savory mains or sandwiches.
- Prep20 min
- Cook20 min
- Serves12
- DifficultyEasy
- 1
Heat the oil in a saucepan over medium heat.
- 2
Fry the onion in the oil for 2 to 3 minutes.
- 3
Stir the cranberries, orange juice, vinegar, sugar, and cinnamon into the onion; cook for another 3 to 5 minutes.
- 4
Add the apple and pear; cook until the cranberries are tender, 10 to 15 minutes.
- Calories 102.62 kcal Moderate
- Protein 0.09 g Low Source
- Carbs 24.15 g Moderate
- Total Fat 1.14 g Low Source
- Saturated Fat 0.16 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 0.61 mg Low Source
- Fiber 2.39 g Low Source
- Sugar 19.46 g High
- Added Sugar 0.0 g Low Source
- Calcium 2.7 mg Low Source
- Iron 0.02 mg Low Source
- Potassium 26.84 mg Low Source
- Vitamin A 0.0 mcg_rae Low Source
- Vitamin C 4.81 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Citrus 🍊
- Onions 🧅
Join the first 5,000.
The first 5,000 members get lifetime Pro at 60% off. Priority access when we launch on iOS and Android. A direct line to the team building it.
No credit card required. No spam. Unsubscribe anytime.
Your data is encrypted with AES-256 and TLS 1.3. We never sell your data.