Herb-Ginger Pork Stir-Fry with Bell Peppers and Water Chestnuts
Mike's Magic Pork Stir-Fry with Fresh Herbs delivers tender pork, crisp-tender peppers, and fresh mint-parsley aromatics—savory, gingery, and herb-lifted—within a light Asian-inspired stir-fry. This protein-focused, low-sodium dinner fits a balanced diet and Asian cuisine lovers. Expect bright, garlicky heat and a refreshing finish; serve over rice, noodles, or in lettuce wraps—great for grain bowls or meal prep. Find this recipe in your easyChef Pro App alongside personalized picks, AI-powered pantry tracking, and a smart shopping list that finds the lowest cost per serving. Select, plan, and cook step-by-step tonight!
- Prep30 min
- Cook20 min
- Serves2
- DifficultyEasy
- 1
Heat 2 tbsp of Olive Oil in a large skillet over medium-high heat; add 0.5 lb of Sliced Pork Loin and cook, stirring, until almost browned.
- 2
Add 0.5 whole of Chopped [ingredient:403ef737-af07-424d-aa0c-bdd728eb987e](s), 0.5 whole of Chopped [ingredient:33dc04f8-069b-4cab-8945-7a57ca33deb0](s), 0.5 whole of Chopped [ingredient:a688439f-44cd-464b-bc89-8173607a42fd](s), 1 whole of Chopped [ingredient:5d0db9b9-0d12-4bdb-acfa-03f9e121bec4](s), and 5 whole of Chopped [ingredient:bbfbf977-00dc-4711-82ff-c66f5bef2550](s); toss to coat in the oil, then add just enough water to film the bottom of the pan and cook, stirring constantly, until the peppers begin to soften, about 5 minutes.
- 3
Reduce heat to medium and stir in 4 cloves of Minced [ingredient:b45b4bcf-76b1-459b-9360-81a88db896d0] Clove(s), 0.25 cups of Chopped [ingredient:52a10310-7a13-4bc8-80ed-4cce6945a786], 4 sprigs of Chopped [ingredient:e1b6db59-a858-469f-aa5a-60709fe8ba21], and 3 stalk of Chopped [ingredient:93bed200-331a-4659-9897-f921abffa89a]; simmer for 5 to 7 minutes.
- 4
Add 2 whole of Chopped [ingredient:cffb6124-dd37-43fc-a2ec-76360ad14004] Root and simmer a few minutes more.
- 5
Stir in 4 oz of Chopped [ingredient:51ccf0d2-97da-42dd-a280-82d6796a5fb6] and 2 sprigs of Chopped [ingredient:38771b2f-9832-4188-aea1-d14971fda754] and simmer 2 to 3 minutes to blend flavors.
- Calories 666.46 kcal High
- Protein 31.07 g Good Source
- Carbs 74.54 g Moderate
- Total Fat 24.63 g High
- Saturated Fat 5.37 g High
- Trans Fat 0.06 g High
- Cholesterol 78.38 mg High
- Sodium 235.95 mg Moderate
- Fiber 6.85 g Good Source
- Sugar 11.64 g High
- Added Sugar 0.0 g Low Source
- Calcium 119.31 mg Low Source
- Iron 2.95 mg Moderate
- Potassium 1060.34 mg Good Source
- Vitamin A 125.74 mcg_rae Moderate
- Vitamin C 85.52 mg Good Source
- Vitamin D 0.47 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Celery
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