Mississippi Sin
Mississippi Sin is a warm, cheesy bread bowl dip packed with ham, cheddar, green onions, and a kick of jalapeño. Baked inside a hollowed French loaf until melty and bubbly, it delivers rich, tangy bites with a subtle heat. Perfect for game day or gatherings, serve it hot with the toasted bread pieces for scooping.
- Prep15 min
- Cook1 hr 20 min
- Serves8
- DifficultyEasy
- 1
Preheat the oven to 325 degrees F (165 degrees C).
- 2
Cut the top off the bread loaf; keep the top in one piece and set it aside for later. Hollow out the loaf to make space for the filling; chop the removed bread for dipping.
- 3
Mix the Cheddar cheese, ham, sour cream, cream cheese, green onions, green chiles, and jalapeños in a bowl; spoon the mixture into the hollowed bread loaf. Place the reserved top on the loaf; wrap the loaf with 2 pieces of aluminum foil.
- 4
Bake in the preheated oven until the filling is heated through and bubbling, about 1 hour 20 minutes.
- Calories 542.09 kcal High
- Protein 28.03 g Good Source
- Carbs 39.28 g Moderate
- Total Fat 29.59 g High
- Saturated Fat 16.98 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 112.76 mg High
- Sodium 1563.52 mg High
- Fiber 1.46 g Low Source
- Sugar 5.39 g Moderate
- Added Sugar 0.0 g Low Source
- Calcium 410.03 mg Good Source
- Iron 1.85 mg Moderate
- Potassium 100.0 mg Low Source
- Vitamin A 84.21 mcg_rae Low Source
- Vitamin C 5.17 mg Low Source
- Vitamin D 0.35 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Fish 🐟
- Milk 🥛
- Wheat 🌾
- Gluten
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