Pizza Poutine Fusion

1. 1

   Put the flour in a large bowl. In a cup, whisk together the water, egg, yeast, and sugar. Make a well in the flour and pour in the yeast mixture. Stir until a smooth dough forms, adding a little flour or water if needed. Cover the bowl with a towel and let it rise until doubled in size, about 30 minutes.

2. 2

   Preheat the oven to 425 degrees F (220 degrees C). Arrange the French fries in a single layer on a baking sheet.

3. 3

   Bake the fries in the preheated oven until golden, about 20 minutes. Lower the oven temperature to 350 degrees F (175 degrees C).

4. 4

   Heat a large skillet over medium heat and cook the bacon pieces until browned, about 5 minutes; transfer them to drain on a paper towel.

5. 5

   Coat a round pizza pan with baking spray.

6. 6

   Punch down the dough and press it out onto the pizza pan. For a stuffed crust, sprinkle about 1/4 cup shredded Mexican cheese blend around the edge, roll the dough inward over the cheese, and pinch the dough to seal.

7. 7

   Spread a thin layer of pizza sauce over the dough. Distribute the fries over the dough; pour gravy over the fries as needed to cover. Top with the remaining Mexican cheese blend. Sprinkle the bacon pieces evenly over the pizza.

8. 8

   Bake in the preheated oven until the cheese is bubbly and the crust is golden, about 20 minutes.

• Calories 411.83 kcal High
• Protein 18.13 g Good Source
• Carbs 44.55 g Moderate
• Total Fat 17.72 g High
• Saturated Fat 8.82 g High
• Trans Fat 0.0 g Low Source
• Cholesterol 60.83 mg High
• Sodium 744.33 mg High
• Fiber 2.9 g Moderate
• Sugar 4.07 g Moderate
• Added Sugar 1.25 g Low Source
• Calcium 332.67 mg Good Source
• Iron 2.58 mg Moderate
• Potassium 285.93 mg Low Source
• Vitamin A 42.4 mcg_rae Low Source
• Vitamin C 6.45 mg Low Source
• Vitamin D 0.37 mcg Low Source

Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.

• Eggs 🥚
• Milk 🥛
• Wheat 🌾
• Gluten
• Tomatoes 🍅