Pumpkin Bars with Applesauce
Pumpkin Bars with Applesauce deliver cozy autumn warmth in every bite, blending spiced pumpkin with a touch of applesauce for tender, moist texture. Cinnamon, nutmeg, ginger, and cloves create a fragrant, bakery-style aroma that suits lunch boxes, potlucks, and bake sales. These soft, gently sweet bars are perfect for sharing during crisp fall days.
- Prep20 min
- Cook25 min
- Serves24
- DifficultyEasy
- 1
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan.
- 2
In a medium bowl, beat together the pumpkin puree, sugar, oil, applesauce, and eggs until fluffy.
- 3
In a large bowl, sift together the flour, baking powder, cinnamon, salt, baking soda, nutmeg, ginger, and cloves. Add the pumpkin mixture and stir until combined. Pour the batter into the prepared baking pan.
- 4
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 25 to 30 minutes. Let cool for about 15 minutes before cutting into 24 bars.
- Calories 135.19 kcal Moderate
- Protein 2.23 g Low Source
- Carbs 20.04 g Moderate
- Total Fat 5.25 g Moderate
- Saturated Fat 0.84 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 29.17 mg Moderate
- Sodium 52.66 mg Low Source
- Fiber 0.63 g Low Source
- Sugar 10.59 g High
- Added Sugar 0.0 g Low Source
- Calcium 27.41 mg Low Source
- Iron 0.86 mg Low Source
- Potassium 67.44 mg Low Source
- Vitamin A 90.71 mcg_rae Moderate
- Vitamin C 2.09 mg Low Source
- Vitamin D 0.5 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Wheat 🌾
- Gluten
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