The Best Garlic Bread

1. 1

   Preheat the oven broiler.

2. 2

   In a medium bowl, stir together the mayonnaise, Parmesan cheese, and garlic powder until thick and well combined.

3. 3

   Cut the loaf in half lengthwise and spread the cut side of each piece with the mayonnaise mixture. Set the halves on a medium baking sheet.

4. 4

   Broil under the preheated broiler until the mayonnaise mixture is bubbling and golden brown, 2 to 5 minutes; check often to prevent burning.

• Calories 155.38 kcal Moderate
• Protein 6.18 g Moderate
• Carbs 23.21 g Moderate
• Total Fat 4.16 g Moderate
• Saturated Fat 1.25 g Moderate
• Trans Fat 0.01 g High
• Cholesterol 4.53 mg Low Source
• Sodium 361.58 mg Moderate
• Fiber 0.99 g Low Source
• Sugar 2.22 g Low Source
• Added Sugar 0.0 g Low Source
• Calcium 93.38 mg Low Source
• Iron 1.63 mg Low Source
• Potassium 58.58 mg Low Source
• Vitamin A 0.0 mcg_rae Low Source
• Vitamin C 0.0 mg Low Source
• Vitamin D 0.0 mcg Low Source

Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.

• Milk 🥛
• Wheat 🌾
• Gluten
• Garlic 🧄