Tina's Holiday Mashed Potatoes
Tina's Holiday Mashed Potatoes are fluffy whipped red potatoes blended with Colby-Jack, sour cream, and butter for a rich, velvety bite. Fresh rosemary and green onions add brightness, while garlic rounds out the savory flavor—perfect for festive dinners or any gathering where you want a comforting, crowd-pleasing side.
- Prep15 min
- Cook20 min
- Serves12
- DifficultyEasy
- 1
Fill a large stockpot with water. Add the potatoes, chicken bouillon, and rosemary. Bring to a boil. Cover and simmer until the potatoes are tender, about 15 minutes.
- 2
Drain the potatoes and put them in a large bowl. Add the cheese, milk, sour cream, and butter; beat with an electric mixer until smooth. Stir in the green onions, garlic, salt, and pepper. Transfer the mashed potatoes to a serving dish.
- Calories 210.55 kcal Moderate
- Protein 7.19 g Moderate
- Carbs 18.2 g Moderate
- Total Fat 11.56 g Moderate
- Saturated Fat 7.65 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 36.33 mg Moderate
- Sodium 151.17 mg Moderate
- Fiber 1.24 g Low Source
- Sugar 1.38 g Low Source
- Added Sugar 0.0 g Low Source
- Calcium 262.4 mg Good Source
- Iron 0.6 mg Low Source
- Potassium 359.27 mg Low Source
- Vitamin A 108.86 mcg_rae Moderate
- Vitamin C 22.38 mg Good Source
- Vitamin D 0.11 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Garlic 🧄
- Onions 🧅
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