Crispy Crab Cakes with Old Bay Seasoning
Recipe Collection: Appetizer
Crispy Crab Cakes with Old Bay Seasoning, a perfect pescatarian dish that captures the essence of American cuisine. These crab cakes feature a crispy exterior and a tender, flavorful interior, making them an ideal appetizer or main course. With potential allergens including egg, seafood, and gluten, they are a must-try for seafood lovers.
Versatile in use, these crab cakes can be served with a tangy dipping sauce, on a bed of greens, or as a sandwich filling. Easily accessible through your easyChef Pro cookbook, this recipe comes with a convenient shopping list feature, ensuring you get the best ingredients at the lowest cost per serving.
Get ready to impress your guests with this quick and easy recipe that’s perfect for any occasion!
Overview
These traditional crab cakes are a delightful seafood treat, perfect for any occasion. With a blend of spices and a crispy exterior, they offer a burst of flavor in every bite.
Diet Type
Pescatarian
Allergies
Egg, Seafood, Gluten
Cuisine
American
Serving Size: 8
Cooking Time: 15 minutes
Ingredients
- 1.5 Teaspoons Old Bay Seasoning™
- 2 Tablespoons biscuit baking mix
- 1 Tablespoon dried parsley
- 2 Tablespoons mayonnaise
- 1 Tablespoon prepared mustard
- 1 Large egg, whisked
- 0.25 Teaspoons Worcestershire sauce
- 1 Pound crabmeat
- 2 Quarts vegetable oil
Steps
- In a medium mixing bowl, combine Old Bay™ seasoning, biscuit baking mix, and dried parsley.
- Stir in mayonnaise, prepared mustard, whisked egg, and Worcestershire sauce until well mixed.
- Gently fold in the crabmeat, being careful not to break it up too much.
- Form the mixture into 6 to 8 balls.
- Heat 1 inch of vegetable oil in a large, heavy-bottomed skillet to 365°F (185°C).
- Place the crab balls in the skillet and flatten them slightly with a spatula.
- Fry for about 3 minutes on one side until browned, then flip and continue frying until fully cooked.
- Remove the crab cakes from the skillet and drain on paper towels before serving.
Notes
Timer
Enjoy your delicious homemade crab cakes!
