Strawberry Bliss No-Bake Cheesecake
trawberry Bliss No-Bake Cheesecake, where the sweet, juicy strawberries meet a rich cheesecake filling. This vegetarian-friendly dessert is perfect for summer gatherings and requires no baking, making it a hassle-free treat for any occasion. With gluten and dairy considerations, it’s a crowd-pleaser for those with dietary restrictions.
The flavor profile is a harmonious blend of creamy and fruity, making it ideal for picnics, parties, or a refreshing end to any meal. Packed with nutrients, this cheesecake offers a delightful way to enjoy strawberries while keeping your diet in check.
Easily accessible through EasyChef Pro, you can add this recipe to your digital cookbook and utilize the shopping list feature for the best cost per serving. Get ready to impress your guests with this simple yet elegant dessert!
Try the Strawberry Bliss No-Bake Cheesecake today and elevate your dessert game with EasyChef Pro!
Recipe Collection: Dessert
Serving Size: 8
Cooking Time: 20 Minutes
Overview
This No-Bake Strawberry Cheesecake is a delightful dessert that combines the creamy richness of cheesecake with the fresh, fruity flavor of strawberries. Perfect for summer gatherings, this easy-to-make treat requires no oven time, making it a quick and convenient option for any occasion.
Diet Type
Vegetarian
Allergies
Dairy, Gluten
Cuisine
American
Ingredients
- 1 Package strawberry-flavored gelatin, packaged
- 8 Ounces (oz) cream cheese, softened
- 1 Cup confectioners' sugar
- 1 Teaspoon (tsp) vanilla extract
- 1 Cup heavy cream, whipped
- 1 Cup fresh strawberries, sliced
- 1 9-Inch graham cracker crust
Steps
- In a large mixing bowl, combine the strawberry-flavored gelatin and softened cream cheese. Mix until smooth and well combined.
- Add the confectioners' sugar and vanilla extract to the cream cheese mixture. Stir until fully incorporated.
- Gently fold in the whipped heavy cream until the mixture is light and fluffy.
- Pour the cream cheese mixture into the prepared graham cracker crust, spreading it evenly.
- Arrange the sliced fresh strawberries on top of the cheesecake filling.
- Refrigerate the cheesecake for at least 2 hours or until set.
- Serve chilled and enjoy your refreshing No-Bake Strawberry Cheesecake!