Stovetop Caramelized Orange Sweet Potatoes

Recipe Collection: Side Dishes

Stovetop Caramelized Orange Sweet Potatoes transform your meal with a burst of flavor. This American-inspired recipe features sweet potatoes caramelized in a luscious blend of butter, brown sugar, and fresh orange juice, creating a perfect harmony of sweetness and tang. Ideal as a side dish, these sweet potatoes are versatile enough to complement any main course, from grilled meats to hearty salads.

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Overview

This delightful stovetop dish features sweet potatoes caramelized in a rich blend of butter, brown sugar, and orange juice. It's a perfect balance of sweetness and tang, making it an ideal side dish for any occasion.

Diet Type

Vegetarian

Allergies

Dairy

Cuisine

American

Serving Size: 5

Cooking Time: 30 minutes

Ingredients

• 2 Whole sweet potatoes, peeled
• 0.25 Cups butter, melted
• 0.5 Cups brown sugar, packed
• 0.25 Cups orange juice

Steps

1. Boil the cubed sweet potatoes in a pot of water until tender, about 10 minutes. Drain and set aside.
2. In a frying pan, melt the butter over medium heat. Add the brown sugar and stir until the mixture becomes bubbly.
3. Pour in the orange juice and stir until the sauce is smooth.
4. Add the boiled sweet potatoes to the pan. Cook slowly, turning occasionally, until the sweet potatoes are caramelized, about 20 minutes.
5. Serve warm and enjoy the sweet and tangy flavors.

Enjoy your homemade Stovetop Caramelized Orange Sweet Potatoes!