Buttery Blonde Brownies

Experience the rich, buttery flavor of Buttery Blonde Brownies, a delightful American dessert that’s perfect for vegetarians. These brownies feature a satisfying crunch from walnuts and a sweet touch from mini chocolate chips, making them a perfect treat for any occasion. With their chewy texture and sweet aroma, they are versatile enough to serve at parties or as a cozy family dessert.

Packed with energy-boosting ingredients, these brownies are a great source of carbohydrates and healthy fats. Easily accessible through EasyChef Pro, you can add this recipe to your digital cookbook and utilize the shopping list feature for the best cost per serving.

Get ready to bake and enjoy these scrumptious Buttery Blonde Brownies with EasyChef Pro’s meal prep convenience!

Recipe Collection: Dessert

Serving Size: 12

Cooking Time: 30 minutes

Overview

Blonde Brownies offer a delightful twist on the classic brownie, featuring a rich, buttery flavor complemented by the crunch of walnuts and the sweetness of chocolate chips. Perfect for those who prefer a lighter, yet equally indulgent dessert.

Diet Type

Vegetarian

Allergies

Contains walnuts, eggs, dairy, gluten

Cuisine

American

Ingredients

• 2 Cups all-purpose flour
• 1 Cup walnuts, chopped (optional)
• 1 Teaspoon baking powder
• 1 Teaspoon salt
• 0.25 Teaspoon baking soda
• 2 Cups light brown sugar, packed
• 0.67 Cup butter, melted
• 2 Large eggs
• 2 Teaspoons vanilla extract
• 1 Cup mini semi-sweet chocolate chips

Steps

1. Preheat the oven to 350 degrees F (180 degrees C). Grease a 9x13-inch pan.
2. In a medium bowl, combine the all-purpose flour, walnuts, baking powder, salt, and baking soda. Set aside.
3. In a large bowl, mix together the light brown sugar and melted butter until combined. Beat in the large eggs and vanilla extract.
4. Stir the flour mixture into the wet ingredients until just combined. Pour the batter into the prepared pan and sprinkle the top with mini semi-sweet chocolate chips.
5. Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center comes out with a few crumbs.
6. Allow to cool, then cut into 24 bars. Enjoy your delicious Blonde Brownies!

Enjoy preparing and indulging in these delightful Blonde Brownies!