Cilantro Jalapeno Pesto with a Kick
Recipe Collection: Condiment
Cilantro Jalapeno Pesto with a Kick elevates your meals with a vibrant vegetarian recipe that brings a burst of flavor to your table. This Mexican-inspired pesto combines fresh cilantro, zesty lime, and a hint of jalapeno heat, making it perfect for pasta, sandwiches, or grilled meats. With its nut-free and dairy-free options, this versatile condiment caters to various dietary needs. Easily accessible through the easyChef Pro App, you can explore personalized recipe recommendations, AI-powered pantry tracking, and smart shopping lists to simplify your meal prep. Select this recipe today and transform your cooking routine!
Overview
This spicy cilantro jalapeno pesto is a zesty twist on the classic basil pesto. With the fresh flavors of cilantro and lime, combined with the heat of jalapeno, this pesto is perfect for those who love a bit of spice. Adjust the heat by using less jalapeno or removing the seeds. It's a versatile condiment that can be used in sandwiches, pasta, or as a topping for grilled meats.
Diet Type
Vegetarian
Allergies
Nuts, Dairy
Cuisine
Mexican
Serving Size: 6
Cooking Time: 10 minutes
Ingredients
- 1 Bunch fresh cilantro
- 2.5 Tablespoons (tbsp) toasted pine nuts
- 0.25 Cups extra virgin olive oil
- 5 Whole garlic cloves, minced
- 1 Tablespoon (tbsp) fresh lime juice
- 0.5 Whole fresh jalapeno pepper, sliced
- 0.25 Cups Parmesan cheese, grated
Steps
- Combine the cilantro, pine nuts, olive oil, garlic, lime juice, jalapeno pepper, and Parmesan cheese in a blender.
- Pulse the mixture until it reaches a soft, paste-like consistency.
- Adjust seasoning to taste and serve as desired. Enjoy your spicy cilantro jalapeno pesto with lime!
Notes
Timer
Enjoy your homemade Cilantro Jalapeno Pesto with a Kick!