Herb-Infused Sausage and Potato Skillet Stuffing

Recipe Collection: Side Dish

Herb-Infused Sausage and Potato Skillet Stuffing elevates your holiday meals with robust flavors of lean pork sausage, tender potatoes, and aromatic herbs. This comforting side pairs perfectly with any main course. The blend of sautéed vegetables and buttery bread cubes ensures a moist and flavorful stuffing that will have everyone asking for more.

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Overview

This savory herb sausage and potato skillet stuffing is a delightful twist on traditional stuffing. With the rich flavors of lean pork sausage, tender potatoes, and aromatic herbs, this dish is perfect for holiday gatherings or as a comforting side dish for any meal. The combination of sautéed vegetables and buttery bread cubes creates a deliciously moist and flavorful stuffing that will have everyone coming back for seconds.

Diet Type

Non-Vegetarian

Allergies

Gluten, Dairy

Cuisine

American

Serving Size: 12

Cooking Time: 50 minutes

Ingredients

• 1 Pound (lb) lean pork sausage
• 2 Whole potatoes, peeled
• 1.5 Cups celery, minced
• 0.75 Cups sweet onion, minced
• 0.75 Cups butter
• 9 Cups soft bread cubes
• 0.5 Teaspoon (tsp) dried thyme
• 0.5 Teaspoon (tsp) sage, ground
• 1 Teaspoon (tsp) salt
• 0.25 Teaspoon (tsp) black pepper, ground

Steps

1. Preheat your oven to 350 degrees F (175 degrees C).
2. In a large, deep skillet, combine the sausage, potatoes, celery, onion, and butter. Sauté over medium-high heat until the sausage is crumbled and evenly cooked.
3. In a separate bowl, combine the bread cubes, thyme, sage, salt, and pepper.
4. Toss the bread mixture with the sausage and potato mixture in the skillet. If needed, add chicken or vegetable broth to moisten.
5. Transfer the mixture to a covered casserole dish.
6. Bake in the preheated oven for 40 to 50 minutes, until the top is golden and the stuffing is heated through.
7. Serve warm and enjoy your savory herb sausage and potato skillet stuffing!

Enjoy your homemade Herb-Infused Sausage and Potato Skillet Stuffing!