Luxurious She-Crab Soup with Sherry Infusion

Recipe Collection: Appetizer

Luxurious She-Crab Soup with Sherry Infusion brings the rich flavors of an American classic to your table. This pescatarian dish is perfect for those seeking a comforting yet elegant meal. Featuring tender flaked crabmeat and crab roe, enhanced by a touch of dry sherry, this soup is ideal for special occasions or cozy dinners. Enjoy it as a starter or a main course, garnished with sour cream and parsley for an exquisite presentation.

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Overview

This luxurious and creamy she-crab soup is a delightful blend of flaked crabmeat and rich crab roe, infused with a hint of dry sherry. Perfect for a special occasion or a cozy night in, this soup is sure to impress with its delicate flavors and smooth texture. Serve it in heated bowls and garnish with sour cream, parsley, or a sprinkle of paprika for an elegant touch.

Diet Type

Pescatarian

Allergies

Dairy, Shellfish, Gluten

Cuisine

American

Serving Size: 6

Cooking Time: 30 minutes

Ingredients

• 1 Medium onion, minced
• 1.5 Tablespoons (tbsp) margarine
• 2 Teaspoons (tsp) all-purpose flour
• 1.5 Teaspoons (tsp) margarine
• 1 Quart (qt) whole milk
• 1 Pound (lb) crabmeat, flaked
• 4 Ounces (oz) crab roe
• 0.125 Teaspoon (tsp) white pepper, ground
• 0.125 Teaspoon (tsp) mace, ground
• 2 Cups milk
• 0.5 Cup sherry, dry

Steps

1. In a sauté pan, melt 1.5 tablespoons of margarine over low heat and sauté the minced onion until translucent.
2. In a double boiler, melt 1.5 teaspoons of margarine. Add the flour and stir until well blended to form a roux.
3. Combine the sautéed onions and roux in a large stockpot. Add 1 quart of whole milk, stirring constantly until the soup is well blended.
4. Add the flaked crabmeat and crab roe to the pot. Stir well, then add the ground white pepper and mace. Cook slowly for 20 minutes, stirring occasionally.
5. Add 2 cups of milk and stir to combine.
6. Remove the soup from heat and stir in the dry sherry.
7. Serve the soup in heated bowls and garnish with sour cream, parsley sprigs, or a sprinkle of paprika. Enjoy!

Enjoy your homemade Luxurious She-Crab Soup with Sherry Infusion!