Cranberry Pecan Oatmeal Bars
Recipe Collection: Dessert
Cranberry Pecan Oatmeal Bars offer the perfect blend of tart cranberries and crunchy pecans. Ideal for a quick vegetarian snack or a sweet breakfast addition, these bars are gluten-free and nut-friendly, making them a versatile choice for any occasion. With a warm spice profile featuring cinnamon and nutmeg, they can be enjoyed on their own or paired with yogurt for a wholesome treat. Easily accessible through the easyChef Pro App, you can find personalized recipe recommendations, AI-powered pantry tracking, and a smart shopping list to streamline your meal prep. Select this recipe today and transform your cooking routine with easyChef Pro!
Overview
These Spiced Cranberry Pecan Oatmeal Bars are a delightful treat that combines the tartness of dried cranberries with the crunch of pecans and the warmth of spices. Perfect for a quick snack or a sweet addition to your breakfast, these bars are easy to make and sure to be a hit with everyone.
Diet Type
Vegetarian
Allergies
Nuts, Gluten, Dairy, Eggs
Cuisine
American
Serving Size: 15
Cooking Time: 30 minutes
Ingredients
- 0.5 Cups melted butter
- 1 Whole egg
- 0.33 Cups brown sugar
- 1 Teaspoon (tsp) vanilla extract
- 1 Cup flour, sifted
- 0.25 Teaspoon (tsp) baking powder
- 0.25 Teaspoon (tsp) baking soda
- 0.25 Teaspoon (tsp) salt
- 1 Teaspoon (tsp) cinnamon
- 0.25 Teaspoon (tsp) nutmeg, ground
- 0.25 Teaspoon (tsp) pumpkin pie spice
- 0.75 Cups dried cranberries
- 0.75 Cups pecans, chopped
- 0.75 Cups old-fashioned rolled oats
Steps
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 11x7-inch baking dish.
- In a mixing bowl, pour the melted butter. Beat in the egg, brown sugar, and vanilla extract.
- In a separate bowl, sift together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and pumpkin pie spice.
- Stir the flour mixture into the butter mixture until thoroughly blended.
- Mix in the dried cranberries, pecans, and oats until evenly combined.
- Press the mixture into the prepared baking dish.
- Bake in the preheated oven for 13 to 15 minutes, or until the top is dry and the edges slightly pull away from the sides of the pan.
- Allow to cool before cutting into squares.
Notes
Timer
Enjoy your homemade Cranberry Pecan Oatmeal Bars!