Festive Cranberry Citrus

Elevate your holiday table with our Festive Cranberry Citrus Delight! This vegetarian-friendly recipe features a vibrant blend of fresh cranberries, zesty orange juice, and a hint of Supreme Saigon cinnamon, creating a sweet and tangy flavor profile that’s both refreshing and satisfying. Perfect for American cuisine lovers, this dish is a delightful accompaniment to turkey, ham, or even as a topping for desserts.

With the added crunch of toasted pecans, this sauce is not only delicious but also packed with nutrients. Easily accessible through EasyChef Pro, you can find this recipe along with a convenient shopping list feature to ensure you get the best ingredients at the lowest cost per serving.

Get ready to impress your guests with this unique cranberry sauce that’s sure to become a holiday favorite!

Recipe Collection: Appetizer

Serving Size: 12

Cooking Time: 20 Minutes

Overview

This delightful cranberry sauce combines the best elements of three different recipes to create a unique and flavorful dish. The addition of Supreme Saigon cinnamon and crystallized ginger elevates the traditional cranberry sauce, making it a standout side dish for any holiday meal.

Diet Type

Vegetarian

Allergies

Pecans

Cuisine

American

Ingredients

• 1 Cup freshly squeezed orange juice
• 0.5 Cup white sugar
• 0.5 Cup brown sugar
• 1 12 Ounces (oz) fresh cranberries, rinsed
• 1 Medium orange, zested
• 1 Ounce crystallized ginger
• 0.25 Cup pecans, chopped
• 0.125 Teaspoon (tsp) cinnamon, ground

Steps

1. Combine orange juice, white sugar, and brown sugar in a saucepan over medium heat. Stir until the sugars are fully dissolved.
2. Add the cranberries, 3/4 of the orange zest, and crystallized ginger to the saucepan.
3. Cook the mixture over medium-low heat for 10 minutes, mashing the cranberries as they soften.
4. In a separate small skillet, toast the chopped pecans over medium heat until they are fragrant, about 2 to 3 minutes. Set aside.
5. Stir the cinnamon and toasted pecans into the cranberry sauce until well combined.
6. Transfer the cranberry sauce to a serving dish and garnish with the remaining orange zest.

Enjoy this extraordinary cranberry sauce as a perfect complement to your festive meals!