Layered Chocolate Bliss Brownies

Recipe Collection: Dessert

Layered Chocolate Bliss Brownies, a visually stunning treat that combines the joy of layered "sand art" with rich, chocolatey goodness. This vegetarian recipe is perfect for those who love American desserts but should be noted for gluten, dairy, and nut allergies.

With a flavor profile that balances sweet and rich cocoa, these brownies are versatile enough to serve at parties, as gifts, or simply for a cozy night in. They pair beautifully with ice cream or a dollop of whipped cream for an extra touch.

Easily accessible through your easyChef Pro cookbook, this recipe comes with a convenient shopping list feature, ensuring you get the best ingredients at the lowest cost per serving.

Get ready to impress your friends and family with these stunning Layered Chocolate Bliss Brownies—perfect for any occasion!

Overview

Sand Art Brownies are a delightful and visually appealing treat that combines the fun of creating layered "sand art" with the deliciousness of homemade brownies. Perfect for gifting or enjoying at home, these brownies are as much a feast for the eyes as they are for the taste buds.

Diet Type

Vegetarian

Allergies

Gluten, Dairy, Nuts

Cuisine

American

Serving Size: 12

Cooking Time: 30 minutes

Ingredients

• 0.625 Cups all-purpose flour
• 0.75 Teaspoon salt
• 0.33 Cups unsweetened cocoa powder
• 0.5 Cups all-purpose flour
• 0.67 Cups brown sugar, packed
• 0.67 Cups white sugar
• 0.5 Cups semisweet chocolate chips
• 0.5 Cups vanilla baking chips
• 0.5 Cups walnuts

Steps

1. Mix the 0.625 cups of flour with 0.75 teaspoons of salt.
2. In a clean, wide-mouth 1-quart jar, layer the ingredients in the order given, starting with the flour and salt mixture and ending with the walnuts.
3. Attach a decorative tag to the outside of the jar with the following directions:
4. Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch square baking pan.
5. Pour the contents of the jar into a large bowl, and mix well.
6. Stir in 1 teaspoon vanilla, 0.67 cups vegetable oil, and 3 eggs. Beat until just combined.
7. Pour the batter into the prepared pan, and bake in the preheated oven for 25 to 30 minutes.

Enjoy your delicious Sand Art Brownies!