Bacon-Infused Corn Chowder
Recipe Collection: Dinner
Bacon-Infused Corn Chowder is a comforting American classic that combines sweet corn and crispy bacon for a rich, satisfying flavor. This non-vegetarian dish is perfect for chilly days and is made with simple ingredients, making it easy to whip up any time of the year. With its creamy texture and hearty taste, this chowder is versatile enough to be served as a main dish or a side. Perfect for family dinners or cozy gatherings, it pairs wonderfully with crusty bread or a fresh salad.
Select this recipe from the easyChef Pro App to access personalized recommendations, AI-powered pantry tracking, and a smart shopping list that helps you save on ingredients. Meal planning has never been easier! Organize your ingredients and follow our step-by-step guide to create this delicious chowder today!
Overview
This creamy corn chowder is a comforting and easy-to-make dish, perfect for any time of the year. Made with canned corn and crispy bacon, it offers a rich and satisfying flavor that will warm you up on a chilly day.
Diet Type
Non-Vegetarian
Allergies
Dairy
Cuisine
American
Serving Size: 5
Cooking Time: 45 minutes
Ingredients
- 6 Slices bacon
- 1 Medium onion, minced
- 2 Medium potatoes, peeled
- 0.5 Cups water
- 2 Cups milk
- 2 14.75 Ounces cans cream-style corn
- 1 15.25 Ounces can whole kernel corn
- 0.5 Teaspoons salt
- 1 Pinch ground black pepper, to taste
Steps
- Fry the bacon in a Dutch oven until crisp. Remove the bacon, reserving 2 tablespoons of the drippings. Crumble the bacon and set aside.
- Sauté the minced onion in the reserved drippings until tender. Add the peeled potatoes and water. Cover and simmer until the potatoes are tender, about 15 to 20 minutes.
- Stir in the milk, cream-style corn, whole kernel corn, salt, and ground black pepper to taste. Continue to cook, stirring frequently, until heated through.
- Serve the chowder hot, garnished with the crumbled bacon. Enjoy your creamy corn chowder!
Notes
Timer
Enjoy your homemade bacon-infused corn chowder!