Cajun Seafood Extravaganza with Spicy Sausage and Sweet Corn

Recipe Collection: Dinner

Cajun Seafood Extravaganza with Spicy Sausage and Sweet Corn elevates your gatherings with a vibrant dish bursting with the flavors of shrimp, blue crabs, spicy sausage, and sweet corn. This pescatarian-friendly recipe is perfect for outdoor feasts, bringing a festive spirit to any occasion. The bold Cajun spices and fresh lemon add a refreshing kick, making it a standout choice for seafood lovers.

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Overview

This Zesty Cajun Seafood Boil is a festive and flavorful feast perfect for large gatherings. With a medley of shrimp, blue crabs, spicy sausage, and sweet corn, this dish is a celebration of flavors and textures. The addition of Cajun spices and a hint of lemon brings a vibrant kick to the dish, making it a memorable culinary experience. Serve it outdoors for a fun and easy cleanup, and enjoy the communal spirit of this delightful meal.

Diet Type

Pescatarian

Allergies

Shellfish

Cuisine

Cajun

Serving Size: 15

Cooking Time: 50 minutes

Ingredients

• 5 Pounds (lb) new red potatoes
• 3 Pounds (lb) kielbasa sausage, sliced
• 8 Fluid Ounces (fl oz) liquid shrimp and crab boil seasoning
• 1 Pinch salt, to taste
• 12 Ears fresh corn, peeled
• 4 Whole lemons, halved
• 1 Tablespoon (tbsp) diced green chile pepper
• 10 Pounds (lb) medium shrimp, peeled
• 12 Whole blue crabs, cleaned

Steps

1. Fill a large 40-quart pot halfway with water and bring it to a rolling boil.
2. Add the potatoes, sausage, shrimp and crab boil seasoning, and salt. Cook until the potatoes are halfway done, about 10 minutes.
3. Stir in the corn, lemons, and green chile pepper. Continue boiling until the vegetables are tender, about 10 more minutes. Turn off the heat.
4. Add the shrimp and crabs to the pot. Cover and let the seafood steep in the hot water until the shrimp turn pink and the crabmeat is opaque and flaky, about 10 to 15 minutes.
5. Carefully remove the vegetables and shellfish from the pot and drain well.
6. Serve immediately on a table covered with newspaper for easy cleanup. Enjoy the feast with family and friends!

Enjoy your homemade Cajun Seafood Extravaganza with Spicy Sausage and Sweet Corn!