Cheddar Cayenne Olive Bites
Recipe Collection: Appetizer
Cheddar Cayenne Olive Bites elevate your appetizer game with a vegetarian recipe featuring pimento-stuffed green olives wrapped in a rich cheddar cheese dough, enhanced with a hint of cayenne pepper for a flavorful kick. Perfect for American cuisine lovers, these bites are ideal for parties or casual gatherings.
Versatile and easy to prepare, they can be served warm or made ahead and baked straight from the freezer. Select this recipe on the easyChef Pro App for personalized recommendations, AI-powered pantry tracking, and a smart shopping list that ensures you get the best prices. Get ready to impress your guests with these delicious Cheddar Cayenne Olive Bites!
Overview
These Spicy Cheddar Wrapped Olives are a delightful appetizer that combines the rich taste of cheddar cheese with the savory flavor of pimento-stuffed green olives. The cayenne pepper adds a subtle kick, making these bite-sized treats perfect for any gathering. Plus, they can be prepared in advance and baked straight from the freezer for convenience.
Diet Type
Vegetarian
Allergies
Dairy, Gluten
Cuisine
American
Serving Size: 8
Cooking Time: 30 minutes
Ingredients
- 1 Cup Cheddar cheese, shredded
- 2 Tablespoons (tbsp) butter, softened
- 0.5 Cup all-purpose flour
- 0.125 Teaspoon (tsp) cayenne pepper
- 24 Pimento-stuffed green olives
Steps
- Preheat the oven to 400 degrees F (200 degrees C).
- In a mixing bowl, combine the Cheddar cheese and butter.
- Stir in the all-purpose flour and cayenne pepper until the mixture is well blended.
- Take 1 tablespoon of the dough and wrap it around each pimento-stuffed green olive.
- Arrange the wrapped olives on a cookie sheet.
- Bake in the preheated oven for about 15 minutes, or until the dough is golden brown.
- Serve warm and enjoy your Spicy Cheddar Wrapped Olives!
Notes
Timer
Enjoy your homemade Cheddar Cayenne Olive Bites!