Creamy Filipino Avocado Shake
Creamy Filipino Avocado Shake, a vegetarian-friendly treat that marries the smoothness of ripe avocado with the sweetness of vanilla ice cream and a zesty hint of lime. This refreshing shake is perfect for warm days and is sure to please anyone looking for a unique beverage.
With its rich, creamy texture and tropical flavor, this shake is versatile enough to serve as a snack or dessert. Packed with healthy fats from avocado, it offers nutritional benefits while satisfying your sweet tooth.
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Try making this Creamy Filipino Avocado Shake today and elevate your meal prep with EasyChef Pro’s extensive recipe collection!
Recipe Collection: Dessert
Serving Size: 2
Cooking Time: 10 minutes
Overview
This Filipino Avocado Milkshake is a creamy and refreshing treat that combines the richness of avocado with the sweetness of ice cream and a hint of citrus. Perfect for a warm day, this shake is both indulgent and satisfying.
Diet Type
Vegetarian
Allergies
Dairy
Cuisine
Filipino
Ingredients
- 1 Large avocado, peeled
- 1 Cup vanilla ice cream
- 1 Cup milk
- 2 Tablespoons (tbsp) sugar
- 1 Tablespoon (tbsp) lime juice
- 0.5 Teaspoon (tsp) vanilla extract
- 4 Ice cubes
Steps
- In a blender, combine the peeled avocado, vanilla ice cream, milk, sugar, lime juice, and vanilla extract.
- Add the ice cubes to the blender.
- Blend the mixture on high speed until smooth and creamy.
- Taste and adjust the sweetness if necessary by adding more sugar.
- Pour the milkshake into glasses and serve immediately. Enjoy your refreshing Filipino Avocado Milkshake!