Crispy Paprika-Parmesan Chicken Bake

Crispy Paprika-Parmesan Chicken Bake, a perfect dish for busy weeknights! This non-vegetarian American recipe features tender chicken breasts coated in a savory blend of Parmesan cheese and paprika, delivering a satisfying crunch with every bite. Ideal for those with a taste for comfort food, this dish is also suitable for gluten-sensitive diets, though it contains dairy and eggs.

With its rich flavor profile, this chicken bake is versatile enough to serve alongside roasted vegetables or a fresh salad. Enjoy the nutritional benefits of protein while keeping meal prep simple with EasyChef Pro. Access this recipe and more, complete with a handy shopping list feature to ensure you get the best value for your ingredients.

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Recipe Collection: Dinner

Serving Size: 4

Cooking Time: 75 minutes

Overview

This easy recipe features chicken breasts breaded with a flavorful Parmesan and paprika coating, baked to golden perfection. It's a delightful dish that your family will love, combining the savory taste of Parmesan with the subtle heat of paprika.

Diet Type

Non-Vegetarian

Allergies

Dairy, Eggs, Gluten

Cuisine

American

Ingredients

• 0.25 Cups (cup) all-purpose flour
• 0.5 Cups (cup) Parmesan cheese, grated
• 2 Teaspoons (tsp) paprika
• 0.5 Teaspoon (tsp) salt
• 0.5 Teaspoon (tsp) black pepper
• 1 Whole egg, whisked
• 2 Tablespoons (tbsp) milk
• 4 Whole skinless, boneless chicken breast halves
• 0.25 Cups (cup) butter, melted

Steps

1. Preheat your oven to 350 degrees F (175 degrees C). Prepare a shallow baking dish by coating it with nonstick cooking spray.
2. In a bowl, combine the flour, Parmesan cheese, paprika, salt, and black pepper. In a separate bowl, whisk together the whisked egg and milk.
3. Dip each chicken breast in the egg mixture, then dredge it in the flour mixture, ensuring it's well-coated. Place the coated chicken breasts in the prepared baking dish.
4. Evenly pour the melted butter over the chicken breasts.
5. Bake in the preheated oven for about 1 hour and 15 minutes, or until the cheese is browned and the chicken is fully cooked. Enjoy your delicious Baked Paprika-Parmesan Chicken!