Lemon Bliss Cream Cheese Bars

Experience the zesty goodness of Lemon Bliss Cream Cheese Bars, a vegetarian treat that combines the creamy richness of cheesecake with a bright lemon flavor. This American-inspired dessert is perfect for gatherings or a cozy night in. Please note, this recipe contains dairy, wheat, and eggs, making it unsuitable for those with related allergies.

These bars feature a luscious, creamy filling nestled between flaky crescent roll layers, offering a delightful contrast in texture. Enjoy them as a refreshing dessert or a sweet snack.

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Recipe Collection: Dessert

Serving Size: 12

Cooking Time: 45 minutes

Overview

Lemon Cream Cheese Bars are a delightful fusion of cheesecake and cookies, offering a rich and creamy texture with a refreshing lemony twist. Perfect for potlucks, parties, or a sweet treat at home, these bars are easy to make and even easier to share.

Diet Type

Vegetarian

Allergies

Dairy, Wheat, Eggs

Cuisine

American

Ingredients

  • 2 Packages (8 oz) cream cheese, packaged
  • 1 Cup granulated sugar
  • 1 Teaspoon (tsp) vanilla extract
  • 2 Large eggs
  • 1 Tablespoon (tbsp) lemon juice
  • 1 Teaspoon (tsp) lemon zest, zested
  • 2 Cans (8 oz) crescent roll dough, packaged
  • 0.5 Cup butter, melted
  • 0.5 Cup granulated sugar
  • 1 Teaspoon (tsp) ground cinnamon

Steps

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, beat the cream cheese, 1 cup of sugar, and vanilla extract until smooth.
  3. Add the eggs, lemon juice, and lemon zest to the cream cheese mixture, and mix until well combined.
  4. Unroll one can of crescent roll dough and press it into the bottom of a 9x13-inch baking dish.
  5. Spread the cream cheese mixture evenly over the dough.
  6. Unroll the second can of crescent roll dough and place it over the cream cheese layer.
  7. In a small bowl, mix the melted butter, 0.5 cup of sugar, and cinnamon.
  8. Pour the butter mixture over the top layer of dough.
  9. Bake in the preheated oven for 30-35 minutes, or until the top is golden brown.
  10. Allow the bars to cool completely before cutting into squares and serving.

Enjoy these luscious Lemon Cream Cheese Bars as a refreshing dessert or a sweet snack!

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