Crispy Polenta Bites with Jammy Tomato Topping

Crispy Polenta Bites with Jammy Tomato Topping, a vegetarian appetizer that’s bursting with flavor. This Italian-inspired dish is perfect for gatherings, offering a satisfying texture and a sweet-tangy tomato topping. Suitable for vegetarians and free from common allergens, these bites are versatile enough to serve as a snack or a party starter.

Packed with nutrients, these polenta bites are a great source of carbohydrates and can be easily customized for various dietary preferences. Access this recipe and more on EasyChef Pro, where you can create a convenient shopping list for the best cost per serving.

Get ready to impress your guests with this simple yet flavorful dish!

Recipe Collection: Appetizer

Serving Size: 4

Cooking Time: 15 minutes

Overview

These crispy polenta bites topped with a jammy tomato mixture make for a delightful vegetarian appetizer. Perfect for parties, they offer a burst of flavor with minimal effort, catering to both meat lovers and vegans with a few simple adjustments.

Diet Type

Vegetarian

Allergies

None

Cuisine

Italian

Ingredients

  • 1 Tube of precooked polenta
  • 2 Tablespoons (tbsp) olive oil
  • 1 Cup cherry tomatoes, halved
  • 1 Teaspoon (tsp) balsamic vinegar
  • 0.5 Teaspoon (tsp) sugar
  • 0.5 Teaspoon (tsp) kosher salt
  • 0.25 Teaspoon (tsp) black pepper
  • 2 Tablespoons (tbsp) fresh basil, minced

Steps

  1. Preheat the broiler on high.
  2. Slice the polenta tube into 1/2-inch thick rounds.
  3. Heat olive oil in a skillet over medium heat. Add polenta slices and cook until crispy and golden on both sides, about 3-4 minutes per side.
  4. Remove polenta slices and place them on a baking sheet.
  5. In the same skillet, add cherry tomatoes, balsamic vinegar, sugar, salt, and pepper. Cook until tomatoes are soft and jammy, about 5 minutes.
  6. Spoon the tomato mixture over each polenta slice.
  7. Broil the topped polenta slices for 2-3 minutes until the edges are crispy.
  8. Garnish with fresh basil before serving.

Enjoy these crispy polenta bites as a delicious appetizer or snack!

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