Refreshing Peach Pie

Recipe Collection: Dessert

Refreshing Peach Delight Pie is a vegetarian-friendly dessert that features a luscious, unbaked filling showcasing the natural sweetness of fresh peaches. This American classic is perfect for warm days, making it an ideal choice for picnics, barbecues, or family gatherings.

With a creamy glaze and a buttery pie crust, this pie is versatile enough to impress guests while catering to those avoiding dairy. Easily accessible through your easyChef Pro App, this recipe comes with a convenient shopping list feature, ensuring you get the best ingredients at the lowest cost per serving.

Get ready to create a stunning dessert that will leave everyone asking for seconds!

Overview

This Fresh Peach Pie is a delightful dessert that highlights the natural sweetness of ripe peaches. Unlike traditional baked pies, this recipe offers a refreshing twist with its unbaked filling, making it a perfect treat for warm days. The combination of fresh peaches and a luscious glaze creates a pie that's both visually appealing and deliciously satisfying.

Diet Type

Vegetarian

Allergies

Dairy

Cuisine

American

Serving Size: 8

Cooking Time: 30 minutes

Ingredients

• 1 - 9 Inch pie shell, baked
• 1 - Cup white sugar
• 0.5 - Cup water
• 3 - Tablespoons cornstarch
• 1 - Tablespoon butter
• 2 - Cups fresh peaches, mashed
• 0.25 - Teaspoon nutmeg, ground
• 1 - Teaspoon vanilla extract
• 4 - Cups fresh peaches, peeled and sliced

Steps

1. In a saucepan, combine the white sugar, water, cornstarch, butter, mashed peaches, and ground nutmeg. Cook over medium heat until the mixture becomes clear and thick. Stir in the vanilla extract.
2. Fill the baked pie shell with the sliced fresh peaches, alternating layers with the prepared glaze.
3. Refrigerate the pie until it is set and ready to serve. Enjoy your Fresh Peach Pie with a scoop of vanilla ice cream if desired.

Enjoy your Refreshing Peach Delight Pie!