Vanilla Scottish Tablet Treat

Recipe Collection: Dessert

Vanilla Scottish Tablet Treat satisfies your sweet cravings with a traditional Scottish confection that boasts a unique crumbly texture and a rich vanilla flavor. This vegetarian recipe is perfect for those who love dairy-based sweets. Enjoy it as a delightful snack or a special dessert at gatherings.

With its sweet, buttery taste, this treat is versatile enough to be served on its own or paired with coffee or tea. Easily accessible through the easyChef Pro App, you can find personalized recipe recommendations, AI-powered pantry tracking, and a smart shopping list to streamline your meal prep. Select this recipe today and create a delicious treat with step-by-step guidance!

Overview

Scottish Tablet is a traditional Scottish confectionery that is similar to fudge but with a crumbly texture. This recipe offers a creamy and sweet treat with a hint of vanilla, perfect for satisfying your sweet tooth.

Diet Type

Vegetarian

Allergies

Dairy

Cuisine

Scottish

Serving Size: 16

Cooking Time: 25 minutes

Ingredients

• 1 14 Ounces (oz) can sweetened condensed milk
• 0.5 Cups (cup) water
• 0.5 Cups (cup) light cream
• 2 Pounds (lb) white sugar
• 0.25 Cups (cup) unsalted butter
• 0.5 Teaspoons (tsp) vanilla extract

Steps

1. Butter a 10x15 inch jellyroll pan and set aside.
2. In a large, heavy-bottomed saucepan, combine the sweetened condensed milk, water, light cream, and white sugar. Add the unsalted butter.
3. Bring the mixture to a boil over medium-high heat, stirring constantly.
4. Reduce the heat to medium and continue cooking for 20 minutes, stirring constantly.
5. After 20 minutes, remove the saucepan from the heat and beat in the vanilla extract.
6. Stir the mixture until it is no longer glossy.
7. Pour the mixture into the prepared pan and let it cool until hard, about 6 hours.
8. Once set, cut into pieces and enjoy your Vanilla Scottish Tablet Treat!

Enjoy your homemade Vanilla Scottish Tablet Treat!