Berry Mini Pancake Parfait

Berry Bliss Mini Pancake Parfait! This vegetarian recipe features fluffy mini pancakes layered with creamy vanilla yogurt, sweet jam, and a medley of fresh mixed berries. Ideal for those following a vegetarian diet, this American-inspired dish is also gluten and dairy-friendly.

The flavor profile is a harmonious blend of sweetness and creaminess, making it versatile for breakfast or a delightful snack. Packed with nutrients from the berries and yogurt, this parfait is a wholesome choice.

Easily accessible through EasyChef Pro, you can create this recipe with our convenient shopping list feature, ensuring the lowest cost per serving. Get ready to elevate your meal prep with EasyChef Pro today!

Recipe Collection: Breakfast

Serving Size: 1

Cooking Time: 10 minutes

Overview

This delightful Mini Pancake Parfait combines the fluffy goodness of mini pancakes with creamy vanilla yogurt, sweet jam, and fresh mixed berries. Topped with a drizzle of pure maple syrup, it's a perfect treat for breakfast or a sweet snack.

Diet Type

Vegetarian

Allergies

Dairy, Gluten

Cuisine

American

Ingredients

• 2/3 Cup vanilla yogurt
• 1 Tablespoon (tbsp) jam
• 5 Mini pancakes
• 1 Cup mixed berries
• 1 Teaspoon (tsp) pure maple syrup

Steps

1. In a wide-mouthed glass or jar, layer 1/3 cup of vanilla yogurt.
2. Add 1 tablespoon of jam on top of the yogurt.
3. Place 3 mini pancakes over the jam layer.
4. Add 1/2 cup of mixed berries on top of the pancakes.
5. Repeat the yogurt and berry layers.
6. Add the remaining 2 mini pancakes on top.
7. Drizzle with 1 teaspoon of pure maple syrup.
8. Serve immediately and enjoy your delicious parfait!