Crispy Irish Boxty Pancakes

Crispy Irish Boxty Pancakes! These vegetarian potato pancakes feature a perfect balance of crispy edges and a soft, tender center, making them a versatile addition to any meal. Ideal for breakfast or dinner, they pair beautifully with sausages, bacon, or even a side of cabbage.

This gluten-free, dairy-free, and egg-free recipe caters to various dietary needs while providing a hearty dose of carbohydrates and fiber. Easily accessible through EasyChef Pro, you can add this recipe to your digital cookbook and utilize the shopping list feature for cost-effective ingredient purchases.

Try these Crispy Irish Boxty Pancakes today and elevate your meal prep with EasyChef Pro!

Recipe Collection: Breakfast

Serving Size: 4

Cooking Time: 30 minutes

Overview

Irish Boxty is a traditional potato pancake made with both grated raw potatoes and leftover mashed potatoes. This dish is a staple in Irish cuisine, known for its crispy exterior and tender interior. Perfect for breakfast or dinner, it pairs well with sausages, bacon, and tomatoes or can be served with pork chops and cabbage.

Diet Type

Vegetarian

Allergies

Gluten, Dairy, Eggs

Cuisine

Irish

Ingredients

  • 2 Cups raw potatoes, grated
  • 1 Cup mashed potatoes
  • 1 Cup all-purpose flour
  • 1 Large egg
  • 0.5 Teaspoons (tsp) baking powder
  • 0.5 Teaspoons (tsp) salt
  • 0.5 Cups milk
  • 2 Tablespoons (tbsp) butter, for frying

Steps

  1. Grate the raw potatoes and squeeze out excess moisture using a clean kitchen towel.
  2. In a large bowl, combine the grated potatoes, mashed potatoes, flour, baking powder, and salt.
  3. Beat the egg and milk together in a separate bowl, then add to the potato mixture. Stir until well combined.
  4. Heat a tablespoon of butter in a large skillet over medium heat.
  5. Drop spoonfuls of the potato mixture into the skillet, flattening them slightly with the back of the spoon.
  6. Fry the boxty for about 3-4 minutes on each side, or until golden brown and crispy.
  7. Remove from the skillet and drain on paper towels.
  8. Serve hot as part of a hearty Irish breakfast or with your favorite dinner accompaniments.

Enjoy your delicious Irish Boxty!

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