Chocolate Peanut Butter Bliss Brownies

Chocolate Peanut Butter Bliss Brownies! These rich, fudgy brownies are enhanced by creamy peanut butter cups, creating a perfect balance of sweet and savory. Ideal for American cuisine lovers, this recipe is not suitable for those with peanut, egg, or gluten allergies.

These brownies are versatile enough to serve at parties or as a comforting dessert at home. Packed with flavor, they can be enjoyed warm or chilled, making them a fantastic treat for any occasion.

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Get ready to impress your friends and family with these Chocolate Peanut Butter Bliss Brownies—your next favorite dessert awaits!

Recipe Collection: Dessert

Serving Size: 6

Cooking Time: 35 minutes

Overview

These Peanut Butter Cup Brownies are a delightful treat combining the rich taste of chocolate brownies with the creamy goodness of peanut butter cups. Perfect for parties or a sweet indulgence at home, these brownies are sure to be a hit with everyone.

Diet Type

Not specified

Allergies

Peanuts, Eggs, Gluten

Cuisine

American

Ingredients

• 1 - 19.8 Ounces (oz) package brownie mix, packaged
• 0.25 - Cup vegetable oil
• 3 - Tablespoons (tbsp) water
• 1 - Whole egg
• 20 - Miniature chocolate-covered peanut butter cups, unwrapped

Steps

1. Preheat your oven to 325 degrees F (165 degrees C).
2. In a large bowl, combine the brownie mix, vegetable oil, egg, and water. Stir the mixture 50 times with a spoon until well combined.
3. Line a cupcake pan with cupcake wrappers. Fill each cup 3/4 full with the brownie batter.
4. Place an unwrapped miniature peanut butter cup in the center of each cup, pressing it down slightly into the batter.
5. Bake in the preheated oven for 30-35 minutes, keeping an eye on them to prevent overbaking.
6. Once baked, allow the brownies to cool before serving. Enjoy your delicious Peanut Butter Cup Brownies!