Chocolate Peanut Butter No-Bake Cookies

Chocolate Peanut Butter No-Bake Cookies are a delightful vegetarian treat that combines the rich, creamy flavors of peanut butter and cocoa. Perfect for those busy days, these American-style cookies are quick to prepare and require no baking, making them an ideal snack for families.

With a chewy texture and a sweet, chocolatey flavor, these cookies are versatile enough to be enjoyed as a dessert or a quick energy boost. Packed with oats, they offer a hearty dose of fiber, making them a nutritious choice for any time of day.

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Recipe Collection: Dessert

Serving Size: 24

Cooking Time: 20 minutes

Overview

These delicious no-bake chocolate oatmeal cookies combine the rich flavors of peanut butter and cocoa without the need for an oven. Perfect for a quick and easy treat, these cookies are a family favorite and a nostalgic delight.

Diet Type

Vegetarian

Allergies

Dairy, Peanuts

Cuisine

American

Ingredients

• 2 Cups white sugar
• 0.5 Cups butter
• 0.5 Cups milk
• 3 Tablespoons (tbsp) unsweetened cocoa powder
• 1 Pinch salt, to taste
• 3 Cups quick cooking oats
• 0.5 Cups peanut butter
• 1 Teaspoon (tsp) vanilla extract

Steps

1. Gather all ingredients.
2. In a saucepan, bring the sugar, butter, milk, cocoa, and salt to a full rolling boil. Boil for 2 minutes.
3. Remove from heat and add the quick-cooking oats, peanut butter, and vanilla. Mix well until combined.
4. Working quickly, drop the mixture by teaspoonfuls onto waxed paper.
5. Let the cookies cool and set before serving.

Enjoy these chewy, chocolatey cookies that are a breeze to make!