Crispy Vanilla Butter Wafer Rolls

Recipe Collection: Dessert

Crispy Vanilla Butter Wafer Rolls bring the light and crispy texture of Filipino-inspired Barquillos to your table. Infused with the warm aroma of vanilla and rich butter flavor, these vegetarian treats are perfect for any occasion. Their versatility makes them an excellent snack or a delightful addition to desserts.

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Overview

Delight in the delicate crunch of these Filipino-inspired wafer rolls, known as Barquillos. Infused with the warm aroma of vanilla and the rich taste of butter, these wafer rolls are a perfect treat for any occasion. Their light and crispy texture make them an irresistible snack or a delightful accompaniment to your favorite dessert.

Diet Type

Vegetarian

Allergies

Dairy, Eggs, Gluten

Cuisine

Filipino

Serving Size: 18

Cooking Time: 85 minutes

Ingredients

• 0.5 Cups (cup) butter, softened
• 0.5 Cups (cup) white sugar
• 1 Teaspoon (tsp) vanilla extract
• 2 Large egg whites
• 0.67 Cups (cup) all-purpose flour

Steps

1. Preheat your oven to 375 degrees F (190 degrees C). Lightly grease two baking sheets to prevent sticking.
2. In a large bowl, use an electric mixer to beat the softened butter, sugar, and vanilla extract until the mixture is smooth and creamy.
3. Add the egg whites one at a time, ensuring each is fully blended into the butter mixture before adding the next. This helps maintain a smooth batter.
4. Gently mix in the all-purpose flour until just incorporated. Be careful not to overmix to keep the batter light.
5. Drop teaspoonfuls of the batter onto the prepared baking sheets. Use a spatula or the back of a spoon to spread each dollop into a thin 3-inch circle.
6. Place the baking sheets in the preheated oven and bake for about 5 minutes, or until the edges of the wafers are lightly browned.
7. Quickly remove each wafer from the baking sheet using a spatula. While still warm, roll each wafer around the handle of a wooden spoon until the edges overlap. This step must be done swiftly as the wafers harden as they cool.
8. Place the rolled wafers seam-side down on a wire rack to cool completely. This will ensure they become crisp. Enjoy your Vanilla Butter Wafer Rolls as a standalone treat or with your favorite dessert!

Enjoy your homemade Crispy Vanilla Butter Wafer Rolls!