Decadent Peanut Butter Fudge

Recipe Collection: Dessert

Decadent Peanut Butter Fudge Bliss satisfies your sweet cravings with a vegetarian American treat that combines rich peanut butter with a smooth, velvety texture. This easy-to-make fudge is perfect for sharing or enjoying on your own, making it a versatile addition to any dessert table.

With its sweet, nutty flavor profile, this fudge is ideal for gifting or serving at parties. Simply select this recipe from the easyChef Pro App, where you can access personalized recommendations, AI-powered pantry tracking, and a smart shopping list to ensure you get the best prices. Organize your ingredients and follow our step-by-step guide to create this delicious treat today!

Overview

This decadent peanut butter fudge is a creamy, melt-in-your-mouth treat that combines the rich flavor of peanut butter with a smooth, velvety texture. Perfect for satisfying your sweet tooth or gifting to friends and family, this recipe ensures a flawless fudge every time.

Diet Type

Vegetarian

Allergies

Dairy, Peanuts

Cuisine

American

Serving Size: 12

Cooking Time: 25 minutes

Ingredients

• 2 Cups packed brown sugar, packaged
• 1 Tablespoon (tbsp) butter, melted
• 0.5 Cups (cup) milk
• 1 Teaspoon (tsp) cornstarch
• 1 Tablespoon (tbsp) water
• 1 Teaspoon (tsp) vanilla extract
• 1 Cup creamy peanut butter

Steps

1. Prepare the Pan: Grease an 8x8 inch square pan with butter or line it with parchment paper for easy removal.
2. Heat the Mixture: In a medium saucepan over medium heat, combine the brown sugar, butter, and milk. Stir continuously until the mixture reaches the soft ball stage, between 234-240 degrees F (112-115 degrees C). Use a candy thermometer for accuracy.
3. Thicken the Fudge: In a small bowl, mix the cornstarch and water until smooth. Add this mixture to the saucepan and stir well.
4. Blend and Beat: Remove the saucepan from heat. Quickly add the vanilla extract and creamy peanut butter. Beat the mixture vigorously for 2 minutes until it becomes smooth and glossy.
5. Set the Fudge: Pour the fudge mixture into the prepared pan, spreading it evenly with a spatula. Allow it to cool at room temperature until set.
6. Serve and Enjoy: Once cooled, cut the fudge into squares. Enjoy the rich, creamy texture and the delightful peanut butter flavor.

Enjoy your homemade Decadent Peanut Butter Fudge Bliss!