Peanut Butter Bliss Cookies

Recipe Collection: Dessert

Peanut Butter Bliss Cookies, a vegetarian treat that’s perfect for any gathering. These cookies are crafted with a simple blend of peanut butter, butter-flavored shortening, and chopped salted peanuts, creating a chewy texture that cookie lovers crave. This American classic contains gluten, eggs, and peanuts, making it a must-try for those who enjoy bold flavors.

Versatile and satisfying, these cookies are perfect for dessert tables, lunchboxes, or a sweet snack anytime. Easily accessible through your easyChef Pro cookbook, you can create these cookies with a convenient shopping list that ensures the lowest cost per serving.

Get ready to bake and elevate your meal prep with easyChef Pro!

Overview

Onesy-Twosy Cookies are a rich and delightful peanut butter treat, perfect for any occasion. Created with simple ratios, this recipe is easy to remember and quick to prepare, making it a go-to for cookie lovers.

Diet Type

Vegetarian

Allergies

Peanuts, Eggs, Gluten

Cuisine

American

Serving Size: 18

Cooking Time: 12 minutes

Ingredients

• 1 Cup butter flavored shortening
• 1 Cup peanut butter
• 1 Cup white sugar
• 1 Cup dark brown sugar, packed
• 2 Teaspoons (tsp) vanilla extract
• 2 Large eggs
• 2 Teaspoons (tsp) baking soda
• 2 Cups all-purpose flour
• 0.5 Teaspoon (tsp) salt
• 1 Cup salted peanuts, chopped

Steps

1. Cream together the shortening, peanut butter, white sugar, brown sugar, and vanilla extract. Blend for 3 minutes.
2. Add the eggs one at a time, beating well after each addition.
3. Sift together the baking soda, flour, and salt.
4. Add the flour mixture to the peanut butter mixture and mix to combine. Stir in the chopped peanuts.
5. Cover and chill the dough for 2 hours.
6. Preheat the oven to 350°F (175°C).
7. Pinch off 1-inch balls of dough and place them on an ungreased baking sheet. Press the tops with floured fork tines.
8. Bake for 10 to 12 minutes or until the edges are golden but the center is still soft.
9. Allow to cool for 2 minutes on the sheet, then remove to a rack to continue cooling.

Enjoy your delicious Onesy-Twosy Cookies!