Pumpkin Spice Swirl Brownies

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Recipe Collection: Dessert

Pumpkin Spice Swirl Brownies are perfect for your fall baking adventures! These marbled pumpkin brownies are a delightful treat for fall, combining the rich flavors of chocolate and pumpkin. Perfectly spiced and swirled, they offer a unique twist on traditional brownies, making them an irresistible dessert option.

Easily accessible through the easyChef Pro App, you can find this recipe along with personalized recommendations, AI-powered pantry tracking, and a smart shopping list to streamline your meal prep. Select this recipe today and enjoy step-by-step guidance to create a delicious meal!

Overview

These marbled pumpkin brownies are a delightful treat for fall, combining the rich flavors of chocolate and pumpkin. Perfectly spiced and swirled, they offer a unique twist on traditional brownies, making them an irresistible dessert option.

Diet Type

Vegetarian

Allergies

Gluten, Dairy, Nuts, Eggs

Cuisine

American

Serving Size: 16

Cooking Time: 60 minutes

Ingredients

  • 0.75 Cups all-purpose flour
  • 0.5 Teaspoon (tsp) baking powder
  • 0.5 Teaspoon (tsp) salt
  • 0.75 Cups butter, melted
  • 1.5 Cups white sugar
  • 2 Teaspoons (tsp) vanilla extract
  • 3 Large eggs
  • 0.5 Cups semi-sweet chocolate chips
  • 0.25 Cups cocoa powder
  • 0.5 Cups pumpkin puree
  • 0.5 Cups walnuts, chopped
  • 0.75 Teaspoon (tsp) cinnamon, ground
  • 0.5 Teaspoon (tsp) cloves, ground
  • 0.5 Teaspoon (tsp) nutmeg, ground

Steps

  1. Preheat the oven to 350°F (175°C) and grease an 8-inch square baking pan.
  2. In a medium bowl, stir together the flour, baking powder, and salt.
  3. In a large bowl, mix the sugar, melted butter, and vanilla.
  4. Add the eggs one at a time to the sugar mixture, mixing well after each addition.
  5. Gradually add the flour mixture to the wet ingredients, stirring until smooth.
  6. Divide the batter evenly into two bowls.
  7. In one bowl, stir in the chocolate chips and cocoa powder.
  8. In the second bowl, mix in the pumpkin puree, walnuts, cinnamon, cloves, and nutmeg.
  9. Spread half of the chocolate batter into the prepared baking pan, followed by half of the pumpkin batter. Repeat the layers.
  10. Use a knife or small spatula to swirl the batters together for a marbled effect.
  11. Bake in the preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center comes out clean.
  12. Allow the brownies to cool in the pan before cutting them into 16 squares.
  13. Serve warm, optionally topped with a scoop of vanilla ice cream. Enjoy!

Notes

Timer

Enjoy your homemade Pumpkin Spice Swirl Brownies!

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