Teddy Bear Chocolate Cookies

Bring joy to your kitchen with these charming Teddy Bear Chocolate Cookies! Perfect for family baking sessions or bake sales, these vegetarian treats are shaped like adorable teddy bears and feature a rich chocolate flavor. Crafted with gluten, eggs, and dairy, they offer a fun twist on classic American cookies.

These cookies are versatile enough to be enjoyed as a snack or dessert, and they can be decorated with licorice whips for an extra touch of whimsy. With EasyChef Pro, you can easily access this recipe and create a convenient shopping list to ensure the lowest cost per serving.

Get ready to create sweet memories with your loved ones—try making Teddy Bear Chocolate Cookies today!

Recipe Collection: Dessert

Serving Size: 7

Cooking Time: 6 minutes

Overview

These adorable Chocolate Teddy Bear Cookies are not only fun to make but also delicious to eat. Shaped like teddy bears, they are perfect for a bake sale or a fun family baking activity. The cookies have a delightful chocolate flavor and can be decorated with licorice whips for added charm.

Diet Type

Vegetarian

Allergies

Gluten, Eggs, Dairy

Cuisine

American

Ingredients

• 0.67 Cups (cup) butter, softened
• 1 Cup (cup) white sugar
• 2 Teaspoons (tsp) vanilla extract
• 2 Whole eggs
• 2.5 Cups (cup) all-purpose flour
• 0.5 Cups (cup) unsweetened cocoa powder
• 0.5 Teaspoon (tsp) baking soda
• 1 Pinch salt, to taste

Steps

1. Cream together the butter, sugar, and vanilla extract. Add the eggs and mix well.
2. In a separate bowl, combine the flour, cocoa powder, baking soda, and salt. Gradually add the dry ingredients to the creamed mixture and blend until smooth. Chill the dough until firm.
3. Preheat the oven to 350 degrees F (180 degrees C).
4. For each cookie, roll: 1 ball for the body (1 inch), 1 ball for the head (3/4 inch), 4 small balls for arms/legs (1/2 inch), 2 smaller balls for ears, and 1 tiny ball for the nose. Arrange on an ungreased cookie sheet. Use a toothpick to draw eyes and a mouth.
5. Bake for 6 minutes or until set. Let cool for 1 minute, then remove from the cookie sheet. Optional: Decorate with licorice whips to create a ribbon around the necks after baking.

Enjoy these delightful Teddy Bear Chocolate Cookies with your family and friends!