Tropical Paradise Hawaiian Millionaire Pie

Recipe Collection: Dessert

Tropical Paradise Hawaiian Millionaire Pie transports your taste buds to a tropical oasis with a luscious blend of pineapple, maraschino cherries, and walnuts, creating a sweet and refreshing treat. Perfect for gatherings or a special occasion, this pie is a delightful addition to any meal. With its vibrant flavors and creamy texture, it’s ideal for summer picnics, potlucks, or simply satisfying your sweet tooth.

Easily accessible through the easyChef Pro App, you can find this recipe along with personalized recommendations, AI-powered pantry tracking, and a smart shopping list for effortless meal planning. Select this recipe today, organize your ingredients, and follow our step-by-step guide to create a tropical masterpiece!

Overview

Indulge in a slice of paradise with this Tropical Delight Hawaiian Millionaire Pie. This no-bake dessert combines the luscious flavors of pineapple, maraschino cherries, and walnuts, all enveloped in a creamy, dreamy filling. Perfect for any occasion, this pie is a delightful treat that will transport your taste buds to a tropical island getaway.

Diet Type

Vegetarian

Allergies

Tree Nuts, Dairy

Cuisine

Hawaiian

Serving Size: 8

Cooking Time: 75 minutes

Ingredients

• 1 9 Inch pie crust, baked
• 15 Ounces (oz) crushed pineapple, drained
• 0.25 Cups lemon juice, squeezed
• 12 Ounces (oz) frozen whipped topping, thawed
• 0.5 Cups maraschino cherries, minced
• 14 Ounces (oz) sweetened condensed milk
• 1 Cup walnuts, toasted

Steps

1. Preheat your oven to 350°F (175°C) and toast the walnuts on a baking sheet for 5-7 minutes until fragrant. Allow them to cool completely.
2. In a large mixing bowl, combine the drained crushed pineapple, freshly squeezed lemon juice, thawed whipped topping, minced maraschino cherries, sweetened condensed milk, and toasted walnuts. Gently fold the ingredients together until well combined.
3. Pour the mixture into the pre-baked pie crust, spreading it evenly.
4. Chill the pie in the refrigerator for at least 1 hour, or until the filling is set and firm.
5. For an extra touch, garnish with additional maraschino cherries and a sprinkle of toasted walnuts before serving.
6. Slice and serve chilled, enjoying the tropical flavors with every bite.

Enjoy your homemade Tropical Paradise Hawaiian Millionaire Pie!