Herb-Infused Mushroom and Apple Stuffing

Recipe Collection: Dinner

Herb-Infused Mushroom and Apple Stuffing elevates your holiday meals with a vegetarian dish that combines the earthy flavors of fresh mushrooms with the sweetness of apples. This American cuisine classic is perfect for stuffing a turkey or served as a side. With gluten, dairy, and egg allergies in mind, this recipe is a wholesome choice for everyone at the table.

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Overview

This savory herb mushroom stuffing is a delightful blend of fresh mushrooms, apples, and herbs, perfect for baking in a casserole dish or stuffing a turkey. With a mix of tender mushrooms and sweet apples, this dish offers a delicious twist on a classic stuffing recipe.

Diet Type

Vegetarian

Allergies

Gluten, Dairy, Eggs

Cuisine

American

Serving Size: 14

Cooking Time: 60 minutes

Ingredients

• 1 Pound mushrooms, sliced
• 6 Tablespoons butter
• 1 Cup onion, minced
• 1 Cup celery, sliced
• 1 Teaspoon poultry seasoning
• 1 Teaspoon salt
• 0.25 Teaspoon black pepper, ground
• 12 Cups bread crumbs, dried
• 1.5 Cups chicken broth, hot
• 2 Whole eggs, whisked
• 2 Cups apple, peeled and diced
• 0.25 Cup parsley, minced

Steps

1. Preheat your oven to 375 degrees F (190 degrees C) and butter a 9x13 inch casserole dish.
2. Rinse, pat dry, and quarter the mushrooms. In a large skillet, heat the butter and add the mushrooms, onion, and celery. Sauté for 5 minutes, then remove from heat. Stir in the poultry seasoning, salt, and pepper.
3. In a large mixing bowl, combine the bread crumbs with the hot chicken broth and whisked eggs. Add the mushroom mixture, diced apples, and minced parsley. Mix well to combine all ingredients.
4. Transfer the mixture into the prepared casserole dish. Cover and bake in the preheated oven for about 45 minutes.
5. Remove the cover and bake for an additional 15 minutes to brown the top.
6. Serve warm as a side dish or use to stuff a turkey. Enjoy your savory herb mushroom stuffing with apples!

Enjoy your homemade Herb-Infused Mushroom and Apple Stuffing!