Honey Mustard Glazed Broiled Salmon

Recipe Collection: Dinner

Honey Mustard Glazed Broiled Salmon elevates your dinner with a perfect blend of sweet and tangy flavors. This pescatarian-friendly dish features a rich marinade that caramelizes beautifully under the broiler, enhancing the salmon's natural taste. Ideal for a quick weeknight meal or an impressive dinner party, this American cuisine recipe is free from gluten and dairy, making it suitable for various dietary needs.

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Overview

This Sweet and Savory Broiled Salmon is a delightful dish that combines the tangy sweetness of honey mustard with the rich umami of Worcestershire sauce. The salmon is marinated to perfection and broiled to create a caramelized glaze that enhances its natural flavors. This dish is perfect for a quick yet impressive dinner that will leave your guests asking for seconds.

Diet Type

Pescatarian

Allergies

Fish, Dairy

Cuisine

American

Serving Size: 4

Cooking Time: 70 minutes

Ingredients

• 2 Tablespoons (tbsp) honey mustard
• 1 Tablespoon (tbsp) butter, melted
• 1 Tablespoon (tbsp) vegetable oil
• 1 Tablespoon (tbsp) Worcestershire sauce
• 1 Tablespoon (tbsp) brown sugar
• 1 Tablespoon (tbsp) garlic powder
• 1 Pound (lb) salmon fillet, marinated

Steps

1. In a medium bowl, whisk together the honey mustard, melted butter, vegetable oil, Worcestershire sauce, brown sugar, and garlic powder until well combined. Reserve 2 tablespoons of the marinade for basting.
2. Place the salmon fillet in a shallow baking dish and pour the remaining marinade over the top. Cover the dish and refrigerate for 45 minutes to allow the flavors to infuse the salmon.
3. Preheat your oven's broiler and position the oven rack about 5 inches from the heat source.
4. Broil the salmon in the preheated oven, basting occasionally with the reserved marinade. Cook for about 12 minutes, or until the salmon flakes easily with a fork and the marinade has formed a glossy glaze on top.
5. For an extra touch, flip the salmon halfway through cooking to ensure even caramelization and flavor distribution.
6. Serve the broiled salmon with your choice of sides, such as steamed rice and wilted greens, to complement the sweet and savory flavors of the dish. Enjoy your meal!

Enjoy your homemade Honey Mustard Glazed Broiled Salmon!