Onion-Infused Baked Chicken Tenderloins

Recipe Collection: Dinner

Onion-Infused Baked Chicken Tenderloins transform your weeknight meals with a mouthwatering dish that combines tender chicken with a rich onion flavor. This American cuisine recipe is perfect for families and is dairy-free, making it suitable for those with dairy allergies. The tenderloins are baked to juicy perfection, enhanced by a simple onion soup mix, and pair beautifully with mashed potatoes or rice for a complete meal.

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Overview

Elevate your weeknight dinner with these succulent chicken tenderloins, baked to perfection with a rich onion flavor. This dish combines the simplicity of a few ingredients with the depth of a savory onion soup mix, resulting in a tender and flavorful meal that the whole family will love. Serve it alongside mashed potatoes or rice for a complete and satisfying meal.

Diet Type

Not specified

Allergies

Dairy

Cuisine

American

Serving Size: 4

Cooking Time: 40 minutes

Ingredients

• 10 Chicken breast tenderloins
• 0.25 Cups (cup) margarine, melted
• 1 Pinch salt, to taste
• 1 Pinch pepper, to taste
• 1 Ounce (oz) envelope dry onion soup mix
• 0.5 Cups (cup) chicken broth

Steps

1. Preheat your oven to 350 degrees F (175 degrees C).
2. Arrange the chicken tenderloins in a single layer in a 9x13 inch baking dish.
3. Pour the melted margarine evenly over the chicken strips, ensuring each piece is well-coated.
4. Season the chicken with salt and pepper to taste, keeping in mind the salt content of the onion soup mix.
5. Sprinkle the dry onion soup mix evenly over the chicken. For enhanced flavor and moisture, drizzle 0.5 cups of chicken broth over the chicken and soup mix.
6. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the juices run clear. Use a meat thermometer to ensure the internal temperature reaches 165 degrees F (74 degrees C).
7. Remove from the oven and let the chicken rest for a few minutes before serving.
8. Serve hot with your choice of sides, such as mashed potatoes or rice, and enjoy the savory, onion-infused flavors.

Enjoy your homemade Onion-Infused Baked Chicken Tenderloins!