Berry Cornmeal Cake

Recipe Collection: Dessert

Berry Bliss Cornmeal Cake offers a sweet and tangy experience with a moist cornmeal base and a vibrant mix of fresh berries. This vegetarian American dessert is perfect for gatherings or a cozy family treat, providing a delightful texture and flavor that berry enthusiasts will adore.

With its versatile flavor profile, this cake can be served as a stand-alone treat or paired with whipped cream for an extra touch. Easily accessible through the easyChef Pro App, you can find this recipe along with personalized recommendations, AI-powered pantry tracking, and a smart shopping list to streamline your meal prep.

Overview

This Berry Delight Cornmeal Cake is a perfect blend of sweet and tangy flavors, featuring a medley of fresh berries baked into a moist cornmeal cake. It's an ideal dessert for berry lovers and a delightful treat for any occasion.

Diet Type

Vegetarian

Allergies

Eggs, Milk, Wheat

Cuisine

American

Serving Size: 8

Cooking Time: 60 minutes

Ingredients

• 0.5 Cups (cup) yellow cornmeal
• 1.25 Cups (cup) all-purpose flour
• 0.5 Cups (cup) white sugar
• 2 Teaspoons (tsp) baking powder
• 1 Teaspoon (tsp) salt
• 4 Whole eggs
• 1 14 Ounces (oz) can sweetened condensed milk
• 0.67 Cups (cup) milk
• 0.33 Cups (cup) canola oil
• 1 Teaspoon (tsp) vanilla extract
• 0.5 Cups (cup) fresh blueberries
• 0.5 Cups (cup) fresh raspberries
• 0.5 Cups (cup) fresh strawberries, sliced
• 0.5 Cups (cup) fresh blackberries

Steps

1. Preheat your oven to 350 degrees F (175 degrees C). Lightly grease a 9x9 inch baking dish.
2. In a mixing bowl, stir together the cornmeal, flour, sugar, baking powder, and salt.
3. In a separate bowl, combine the eggs, sweetened condensed milk, milk, canola oil, and vanilla extract.
4. Add the egg mixture to the cornmeal mixture all at once and beat until well blended, about 2 minutes.
5. Spread the fresh berries evenly over the bottom of the prepared baking dish.
6. Spoon the batter evenly over the berries to completely cover them.
7. Bake in the preheated oven until the top is golden brown, about 45 minutes.
8. Allow the cake to cool slightly before serving. Enjoy your Berry Delight Cornmeal Cake!

Enjoy your homemade Berry Bliss Cornmeal Cake!