Chipotle Cheddar Chicken & Broccoli Bake

Recipe Collection: Dinner

Chipotle Cheddar Chicken & Broccoli Bake is a comforting American dish perfect for non-vegetarians. This casserole features tender chicken, vibrant broccoli, and rotini pasta enveloped in a cheesy chipotle sauce, making it a hit for family dinners. Ideal for meal prep, it’s versatile enough for weeknight meals or gatherings.

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Overview

This creamy and cheesy casserole combines tender chicken, broccoli, and rotini pasta in a rich sauce with a hint of chipotle spice. It's a family favorite that even the kids will love, making it a perfect weeknight dinner option.

Diet Type

Non-Vegetarian

Allergies

Dairy, Gluten

Cuisine

American

Serving Size: 6

Cooking Time: 54 minutes

Ingredients

• 16 Ounces (oz) package rotini pasta, packaged
• 2 Tablespoons (tbsp) butter
• 3 Tablespoons (tbsp) extra-virgin olive oil, divided
• 2 Cups broccoli florets, minced
• 2 Tablespoons (tbsp) all-purpose flour
• 1 Cup chicken broth
• 1 Cup milk
• 1 Pinch salt, to taste
• 1 Pinch pepper, to taste
• 0.125 Teaspoon (tsp) chipotle chile powder
• 2 Cups Cheddar cheese, shredded, divided
• 0.25 Cup onion, minced
• 1 Pound ground chicken
• 1 Cup sour cream

Steps

1. Bring a large pot of lightly salted water to a boil. Add rotini pasta and cook until al dente, about 7 to 10 minutes. Drain, cover, and set aside.
2. In a saucepan over medium-high heat, melt butter and stir in 1 tablespoon of olive oil. Add 1 cup of broccoli and cook until tender, about 5 minutes. Sprinkle with flour and cook for 1 minute.
3. Stir in chicken broth and bring to a boil. Pour in milk and blend. Season with salt, pepper, and chipotle powder if desired. Reduce heat to medium and simmer until sauce thickens, about 8 to 10 minutes. Mix in 1 cup of Cheddar cheese until melted. Remove from heat.
4. In another skillet, heat remaining 2 tablespoons of olive oil over medium-high heat. Add onion, ground chicken, and remaining broccoli. Cook until chicken is browned and no longer pink, about 10 minutes. Season with salt and pepper. Reduce heat and cook until liquid is reduced, about 5 minutes.
5. Preheat oven broiler to High. Lightly grease a 9x13 inch baking dish.
6. Toss pasta with broccoli sauce until evenly blended. Stir in sour cream if desired. Combine with chicken mixture and spoon into the prepared baking dish. Top with remaining Cheddar cheese.
7. Broil until cheese melts and browns around the edges, about 3 to 5 minutes. Serve hot.

Enjoy your homemade Chipotle Cheddar Chicken & Broccoli Bake!