Crispy Potato-Apple Latkes

Experience the unique flavor combination of our Crispy Potato-Apple Latkes, a vegetarian twist on a traditional Jewish dish. These latkes feature a savory potato base complemented by the sweet tartness of Granny Smith apples, resulting in a crispy exterior and tender interior. Perfect for any meal, they can be served as a side dish or a tasty snack.

This recipe is gluten-free and egg-free, making it suitable for various dietary needs. Packed with nutrients, these latkes are a wholesome addition to your table.

Easily accessible through EasyChef Pro, you can find this recipe along with a convenient shopping list feature to ensure the lowest cost per serving.

Get ready to elevate your meal prep with these flavorful latkes!

Recipe Collection: Appetizer

Serving Size: 8

Cooking Time: 35 minutes

Overview

These Air Fryer Potato-Apple Latkes are a delightful twist on the classic latke, combining the savory taste of potatoes with the sweet tartness of Granny Smith apples. Perfect as a side dish, they are crispy on the outside and tender on the inside, making them a great accompaniment to any meal.

Diet Type

Vegetarian

Allergies

Eggs, Gluten

Cuisine

Jewish

Ingredients

  • 2 Cups packaged potatoes, shredded
  • 0.5 Cups Granny Smith apple, shredded
  • 1 Large egg yolk
  • 1 Tablespoon flour
  • 0.5 Teaspoon (tsp) black pepper, ground
  • 0.25 Teaspoon (tsp) kosher salt

Steps

  1. In a large bowl, stir together the shredded potatoes, shredded apple, egg yolk, flour, black pepper, and kosher salt until well combined.
  2. Lightly coat the air fryer basket with cooking spray. Drop four 1/4-cup scoops of the potato mixture into the basket. Press gently with a spatula to flatten each scoop, and lightly coat the tops with cooking spray.
  3. Set the air fryer to 350 degrees F (175 degrees C). Cook the latkes, turning halfway through, until they are browned on both sides, about 8 to 10 minutes.
  4. Repeat with the remaining potato mixture.
  5. Garnish with sliced green onion and serve with sour cream or crème fraîche.

Enjoy these crispy and flavorful latkes as a perfect side dish for any occasion!

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