Chewy Chocolate Cookies

Rich and fudgy texture of our Chewy Chocolate Cookies, a must-try for chocolate enthusiasts! This vegetarian American classic is perfect for satisfying your sweet tooth while being easy to whip up. With potential allergens like eggs, nuts, and gluten, these cookies are versatile enough to complement any dessert table.

Their luscious chocolate flavor makes them ideal for pairing with ice cream, coffee, or simply enjoyed on their own. Packed with energy-boosting ingredients, these cookies are a treat you can feel good about.

Find this recipe and more in your EasyChef Pro cookbook, complete with a handy shopping list feature to ensure you get the best value for your ingredients.

Get ready to bake and share these scrumptious cookies with family and friends!

Recipe Collection: Dessert

Serving Size: 48

Cooking Time: 25 minutes

Overview

These chewy chocolate cookies combine the crispiness of a cookie with the fudgy texture of a brownie. Perfect for chocolate lovers, these cookies are easy to make and sure to be a hit with family and friends.

Diet Type

Vegetarian

Allergies

Eggs, Nuts, Gluten

Cuisine

American

Ingredients

• 2 Cups white sugar
• 1.25 Cups margarine, softened
• 2 Large eggs
• 2 Teaspoons vanilla extract
• 2 Cups all-purpose flour
• 0.75 Cups unsweetened cocoa powder
• 1 Teaspoon baking soda
• 1 Pinch salt, to taste
• 1 Cup walnuts, chopped (optional)

Steps

1. Preheat the oven to 350 degrees F (175 degrees C).
2. In a large bowl, cream together the sugar and margarine until light and fluffy.
3. Beat in the eggs one at a time, then stir in the vanilla extract.
4. In a separate bowl, combine the flour, cocoa powder, baking soda, and salt.
5. Gradually add the dry mixture to the creamed mixture, mixing until just blended.
6. Stir in the walnuts if using.
7. Drop spoonfuls of dough 2 inches apart onto ungreased cookie sheets.
8. Bake in the preheated oven for 8 to 10 minutes, until the edges are set and the centers are soft.
9. Allow the cookies to sit briefly on the cookie sheets before transferring them to wire racks to cool completely.

Enjoy these delicious cookies with a glass of milk or your favorite hot beverage!