Flavorful Herb-Infused Vegetarian Chili

Recipe Collection: Dinner

Flavorful Herb-Infused Vegetarian Chili is a hearty dish that brings together a medley of beans, vibrant vegetables, and aromatic herbs. This vegetarian recipe is perfect for cozy nights and is free from common allergens. With its rich, comforting flavors, it’s versatile enough for meal prep or gatherings.

You can easily select this recipe from the easyChef Pro App, where you’ll find personalized recommendations, AI-powered pantry tracking, and a smart shopping list to help you save on ingredients. Organize your cooking and enjoy step-by-step guides to create this delicious chili today!

Overview

This Hearty Herb-Infused Bean Medley Slow Cooker Chili is a delightful vegetarian dish that combines a variety of beans with vibrant vegetables and aromatic herbs. Perfect for a cozy meal, this chili is both filling and flavorful, simmering to perfection in a slow cooker.

Diet Type

Vegetarian

Allergies

None

Cuisine

American

Serving Size: 8

Cooking Time: 120 minutes

Ingredients

• 19 Ounces (oz) can black bean soup
• 15 Ounces (oz) can kidney beans, drained
• 15 Ounces (oz) can garbanzo beans, drained
• 16 Ounces (oz) can vegetarian baked beans
• 14.5 Ounces (oz) can chopped tomatoes in puree
• 15 Ounces (oz) can whole kernel corn, drained
• 1 Medium onion, minced
• 1 Medium green bell pepper, minced
• 2 Stalks celery, minced
• 2 Whole garlic cloves, minced
• 1 Tablespoon (tbsp) chili powder
• 1 Tablespoon (tbsp) dried parsley
• 1 Tablespoon (tbsp) dried oregano
• 1 Tablespoon (tbsp) dried basil

Steps

1. Gather all the ingredients.
2. In a slow cooker, combine the black bean soup, kidney beans, garbanzo beans, baked beans, chopped tomatoes, and corn.
3. Add the minced onion, bell pepper, and celery to the mixture.
4. Season the mixture with minced garlic, chili powder, dried parsley, oregano, and basil. Stir well to combine.
5. Set the slow cooker to high and cook for at least 2 hours, allowing the flavors to meld together.
6. Once cooked, serve the chili hot and enjoy the hearty, herb-infused flavors.

Enjoy your homemade Flavorful Herb-Infused Vegetarian Chili!