Flavorful Sesame Chicken Fried Rice with Aromatic Vegetables

Recipe Collection: Dinner

Flavorful Sesame Chicken Fried Rice with Aromatic Vegetables transforms your weeknight dinners with a perfect blend of tender chicken, vibrant vegetables, and fluffy jasmine rice. This non-vegetarian dish is infused with the rich essence of sesame oil, soy sauce, and a touch of ginger, making it a satisfying meal that rivals your favorite Chinese takeout. Ideal for using leftover rice, this quick recipe is also soy and egg allergy-friendly.

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Overview

Elevate your fried rice game with this Savory Sesame Chicken Fried Rice, a delightful fusion of tender chicken, aromatic vegetables, and perfectly seasoned rice. This dish combines the rich flavors of sesame oil, soy sauce, and a hint of ginger, creating a meal that rivals your favorite takeout. Ideal for using up leftover rice, this quick and easy recipe is perfect for a weeknight dinner or a satisfying lunch.

Diet Type

Non-Vegetarian

Allergies

Soy, Egg

Cuisine

Chinese

Serving Size: 4

Cooking Time: 15 minutes

Ingredients

• 2 Large eggs
• 2 Tablespoons (tbsp) water
• 1 Tablespoon (tbsp) unsalted butter
• 1 Tablespoon (tbsp) sesame oil
• 1 Medium onion, minced
• 2 Cups cooked jasmine rice
• 1 Cup cooked chicken breast, minced
• 2 Tablespoons (tbsp) soy sauce
• 1 Teaspoon (tsp) ground black pepper
• 1 Teaspoon (tsp) fresh ginger, minced
• 2 Cloves garlic, minced
• 1 Cup mixed vegetables, minced
• 2 Green onions, sliced
• 1 Teaspoon (tsp) red pepper flakes

Steps

1. Gather all ingredients and prepare them as described.
2. In a small bowl, beat the eggs with water. Melt butter in a large skillet or wok over medium-low heat. Add the egg mixture and cook without stirring until set, about 1 to 2 minutes. Remove the egg from the skillet, cut into shreds, and set aside.
3. In the same skillet, heat sesame oil over medium heat. Add the minced onion and cook until soft, about 3 minutes.
4. Stir in the minced garlic and ginger, cooking for an additional minute until fragrant.
5. Add the cold jasmine rice, minced chicken, and mixed vegetables to the skillet. Stir in soy sauce, ground black pepper, and red pepper flakes. Cook and stir for about 5 minutes until everything is heated through.
6. Gently fold in the shredded egg and sliced green onions. Cook for another minute to combine flavors.
7. Serve hot, garnished with additional green onions if desired. Enjoy your homemade Savory Sesame Chicken Fried Rice!

Enjoy your homemade Flavorful Sesame Chicken Fried Rice with Aromatic Vegetables!