Herb-Infused Chicken Foil Packets with Colorful Veggies

Recipe Collection: Dinner

Herb-Infused Chicken Foil Packets with Colorful Veggies transform your dinner routine with a non-vegetarian American dish featuring tender chicken breasts paired with a vibrant medley of potatoes, onions, bell peppers, and mushrooms, all infused with a mouthwatering blend of herbs. Perfect for grilling, these packets offer a hassle-free meal option with minimal cleanup, making them ideal for busy weeknights or outdoor gatherings.

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Overview

These Zesty Herb Chicken Foil Packets are a delightful combination of tender chicken, potatoes, and a colorful array of vegetables, all cooked to perfection on the grill. The flavorful sauce infuses the ingredients with a delicious blend of herbs and spices, making this dish a quick and easy meal with minimal cleanup.

Diet Type

Non-Vegetarian

Allergies

None specified

Cuisine

American

Serving Size: 4

Cooking Time: 50 minutes

Ingredients

• 0.5 Cup (cup) vegetable oil
• 0.25 Cup (cup) cider vinegar
• 1 Tablespoon (tbsp) garlic powder
• 1 Teaspoon (tsp) black pepper, ground
• 0.5 Teaspoon (tsp) salt
• 0.5 Teaspoon (tsp) dried basil
• 0.5 Teaspoon (tsp) dried thyme
• 4 Whole chicken breast halves, skinless and boneless
• 4 Large potatoes, peeled and sliced
• 2 Large onions, sliced
• 2 Large green bell peppers, sliced
• 2 Cups sliced button mushrooms

Steps

1. Preheat an outdoor grill to medium-high heat.
2. In a bowl, mix together the vegetable oil, cider vinegar, garlic powder, black pepper, salt, basil, and thyme. Set the sauce aside.
3. Prepare four 12x12-inch squares of aluminum foil. Place one chicken breast in the center of each square. Top with potatoes, onions, bell peppers, and mushrooms.
4. Pour 1/4 of the prepared sauce over each chicken and vegetable pile. Fold the foil around the ingredients to form four sealed packets.
5. Grill the packets on the preheated grill for 30 to 40 minutes, or until the chicken is cooked through and tender. Ensure the internal temperature of the chicken reaches at least 165 degrees F (74 degrees C).
6. Carefully open the foil packets and serve the chicken and vegetables hot. Enjoy the ease of cleanup and the flavorful meal!

Enjoy your homemade Herb-Infused Chicken Foil Packets with Colorful Veggies!